Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Çiğköftem performance in the Turkey and how they change over time
See what factors influence Çiğköftem performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
Çiğköftem is in the top 3% of brands
Sample of brands in the same percentile
An analysis of Çiğköftem' competitors in the Turkey
An analysis of Çiğköftem' competitors in the Turkey
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's foot traffic share, revealing competitive strength and customer preference in the industry.
Çiğköftem holds a leading market performance at the 97th percentile in Turkey's Cafe & Restaurants industry, indicating a strong competitive position. Peers in the same range include Baklavacı Diyar Usta, İoki Nau, Ewan Resturant, Baget Burger, Gökova Börek & Kahvaltı Evi, and Kavakli Koftecisi.
CSAT reflects customer happiness, a key driver for loyalty, repeat business, and positive word-of-mouth, directly impacting revenue and brand reputation.
Çiğköftem's overall customer satisfaction (CSAT) is at 74%, a significant 21.5 percentage point increase year-over-year. Regional CSAT varies: Aegean Region shows a decrease, while Marmara and Central Anatolia Regions show positive growth. CSAT decreased from 81.40% in May to 66.67% in July.
Average check reveals customer spending habits, impacting revenue. Monitoring trends informs pricing and promotions to optimize profitability.
Çiğköftem's overall average check is 179.2 TRY, a substantial 176.5% increase year-over-year. Regional average checks vary significantly: Central Anatolia Region has the highest (395.5 TRY), while Eastern Anatolia Region is the lowest (65.4 TRY). Average check increased from 103.85 TRY in May to 288.10 TRY in July.
Outlet count indicates brand reach and growth. Tracking distribution helps optimize market presence and identify expansion opportunities.
Çiğköftem has 47 outlets in the Marmara Region, followed by 28 in the Central Anatolia Region, 15 in the Black Sea Region, 10 each in the Mediterranean and Eastern Anatolia Regions, 7 in the Aegean Region and 1 in Southeastern Anatolia Region. Marmara Region has the highest concentration of outlets.
Competitor analysis identifies market rivals and their customer overlap, crucial for strategic positioning and competitive advantage.
Çiğköftem's customers also visit Köfteci Yusuf (10.87%), Starbucks (6.52%), McDonald's (6.52%), Neşeli Günler Kahvalti Evi (4.35%), and Roico Coffee (4.35%). Köfteci Yusuf is the most cross-visited brand.
Traffic workload highlights peak hours, enabling efficient staffing and resource allocation to maximize customer satisfaction.
Çiğköftem's peak traffic workload occurs between 10:00 and 21:00, with the highest workload at 17:00 (49.59%). Traffic is minimal between 0:00 and 8:00.
Consumer segments reveal audience demographics and preferences, enabling targeted marketing and personalized experiences to boost engagement.
Women show affinity towards Çiğköftem (47%), while men have an affinity index of 127%. Gen X has a high affinity for Çiğköftem (416%).