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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Barbequeen Restaurant performance in the India and how they change over time
See what factors influence Barbequeen Restaurant performance in the India and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Barbequeen Restaurant' competitors in the India
An analysis of Barbequeen Restaurant' competitors in the India
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Barbequeen Restaurant is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance indicates brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Barbequeen Restaurant holds a leading position in India's Cafe & Restaurants industry, ranking in the top 1% based on foot traffic. This high percentile suggests strong brand preference and market share. Performance peers include Soofi Mandi, Nahdi Kuzhimandhi, Sree Gupta bhavan, Third Wave Coffee, Sangeetha Veg Restaurant and Nothing Before Coffee.
Customer satisfaction is crucial for brand loyalty and growth. High satisfaction scores often correlate with repeat business and positive word-of-mouth.
Barbequeen Restaurant demonstrates high customer satisfaction in India, with an overall CSAT score of 98%, a 2.8 percentage point increase year-over-year. This indicates a strong positive customer experience. The CSAT score in Tamil Nadu is also 98%.
Average check reflects customer spending per visit, indicating menu pricing strategy effectiveness and customer willingness to spend.
The average check for Barbequeen Restaurant in India is INR 976.9, showing an 8.1% increase year-over-year. This suggests customers are spending more per visit. The average check in Tamil Nadu is INR 976.9.
Number of outlets indicates brand reach and market penetration. A larger footprint can lead to increased brand visibility and accessibility.
Barbequeen Restaurant has 15 outlets in Tamil Nadu, India. This number represents its physical presence and customer accessibility within the state.
Identifying top competitors allows for strategic benchmarking and understanding of the competitive landscape. This informs strategies for differentiation.
The top competitors for Barbequeen Restaurant in India, based on customer cross-visitation, are Nikaa Briyani (15.83%), KFC (11.65%), Star Briyani (11.65%), Pizza Hut (4.46%), and Dindigul Thalappakatti Restaurant (3.88%). These brands capture some of Barbequeen's customer base.
Analyzing traffic workload by hour helps optimize staffing and resource allocation to meet peak demand and improve customer experience.
Peak traffic workload for Barbequeen Restaurant occurs between 18:00 and 21:00, with the highest traffic workload at 20:00 (72.92). Traffic is minimal during the early morning hours (0:00 to 9:00).
Understanding consumer segments by gender and generation informs targeted marketing and positioning, maximizing marketing ROI.
Barbequeen Restaurant's customer base shows a higher affinity among women (82) and men (106). Generation-wise, Gen X (74), Gen Y (102), and Gen Z (97) each show unique affinity levels. Gen Y has the highest affinity, indicating this segment is well-represented compared to the average consumer.