Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
The Black Beef is in the top 2% of brands
Sample of brands in the same percentile
See what factors influence The Black Beef performance in the Brazil and how they change over time
See what factors influence The Black Beef performance in the Brazil and how they change over time
Available by subscription
Available by subscription
An analysis of The Black Beef' competitors in the Brazil
An analysis of The Black Beef' competitors in the Brazil
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
The Black Beef holds a leading position with a percentile of 98 in the Cafe & Restaurants industry in Brazil. This indicates a strong competitive standing. Performance peers in the same range include Tatu Bola Bar, Art Pizza Pizzaria, Brasetto Restaurante, Churrascaria Freio de Ouro, Dreams Motor Show Gramado, and Ippai Ramen.
Customer Satisfaction reflects customer sentiment, impacting loyalty, brand reputation, and business growth. It highlights areas for improvement.
The Black Beef's overall Customer Satisfaction is 72%, a decrease of 8.3 percentage points year-over-year. The Central-West Region shows the highest satisfaction at 79% with a 0.7 percentage point increase, while the South Region shows a significant decrease of 18 percentage points, now at 75%. Southeast Region customer satisfaction is at 68%, down 10.5 percentage points.
Average Check measures customer spending per visit, impacting revenue and profitability. It informs pricing and marketing strategies.
The Black Beef's overall Average Check is 61.7 BRL, a 20.5% increase year-over-year. The Southeast Region shows an average check of 61.4 BRL, while the Central-West Region has an average check of 55.5 BRL. No growth value was specified for regions.
Outlet distribution impacts market reach. Tracking outlet numbers by region informs expansion and resource allocation strategies.
The Black Beef has 8 outlets each in the Central-West, Southeast, and Northeast Regions. The North Region has 3 outlets, and the South Region has 2 outlets. Data indicates consistent distribution across the leading regions.
Analyzing competitors is crucial for strategic positioning. It identifies direct rivals and helps refine value propositions and marketing strategies.
The top competitors for The Black Beef, based on customer cross-visitation, are Burger King, Tutti-Quanti and McDonald's, each with a cross-visitation rate of 6.82%. Benedetto Pizzaria - Foz do Iguaçu and Casa TropCalia Parrilla Bar are also competitors with 4.55% cross-visitation.
Traffic workload distribution reveals peak hours and informs staffing, marketing, and operational efficiency strategies.
The Black Beef experiences peak traffic between 17:00 and 21:00, with the highest workload occurring at 19:00 (49.74%) and 20:00 (49.68%). Traffic is minimal between 4:00 and 8:00. This highlights the need for optimized staffing and resources during peak hours.