Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Swiss Butter is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Swiss Butter performance in the United Kingdom and how they change over time
See what factors influence Swiss Butter performance in the United Kingdom and how they change over time
Available by subscription
Available by subscription
An analysis of Swiss Butter' competitors in the United Kingdom
An analysis of Swiss Butter' competitors in the United Kingdom
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Swiss Butter, with a Market Performance percentile of 99, is a leading brand. This indicates a strong market presence, demonstrating greater customer preference compared to its peers like Three Crowns, Red Dog Saloon, Ohannes Burger, Billy Bob's, London Bridge Rooftop Bar, and Olive Tree Turkish Mediterranean Restaurant and Bar, all within the same leading percentile range.
Customer satisfaction (CSAT) reflects brand perception. Monitoring CSAT helps identify areas for improvement and strengthen customer loyalty.
Swiss Butter's overall customer satisfaction is 77%, a 10 percentage point decrease year-over-year. While a solid score, the downward trend suggests investigating potential issues impacting customer experience to improve satisfaction levels.
Average check is a key revenue indicator, reflecting customer spending per visit. Analyzing trends informs pricing and promotional strategies.
Swiss Butter's average check is 30.40 GBP, a 4.1% decrease year-over-year. This decline suggests customers are spending less per visit, possibly due to menu changes or economic factors. Monitoring this trend is vital.
Outlet count indicates market reach and growth. Tracking this metric reveals expansion progress and potential market penetration.
Swiss Butter has 1 outlet in England. This limited presence suggests potential for expansion. Evaluating market demand and strategic locations is crucial for growth.
Competitor analysis identifies key players and their relative strengths. Cross-visitation data reveals shared customer bases and competitive overlaps.
Swiss Butter shares customers with Flat Iron, Nando's, McDonald's, Dishoom and Subway. Flat Iron, Nando's, and McDonald's exhibit the highest cross-visitation (4.71%), revealing they are strong competitors for the same customer base.
Traffic workload by hour of day (HOD) informs staffing and resource allocation. Understanding peak times ensures efficient service and customer satisfaction.
Swiss Butter experiences peak traffic between 17:00 and 19:00, reaching 76.57% and 76.14% of traffic workload respectively. Traffic is low overnight. Efficient staff rostering and resource allocation during peak hours can increase customer satisfaction.
Consumer segment analysis allows tailored marketing. Affinity Index highlights segment representation, guiding targeted campaigns and product development.
Women (109% Affinity Index) are overrepresented among Swiss Butter's consumers, while men (94% Affinity Index) are slightly underrepresented. Gen Y shows the strongest affinity (141% Affinity Index) and Gen X (53% Affinity Index) demonstrates under-indexed affinity, meaning that they are less represented.