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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Sushi Hiro is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Sushi Hiro performance in the Australia and how they change over time
See what factors influence Sushi Hiro performance in the Australia and how they change over time
Available by subscription
Available by subscription
An analysis of Sushi Hiro' competitors in the Australia
An analysis of Sushi Hiro' competitors in the Australia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's foot traffic share, revealing competitive strength and customer preference within the industry.
Sushi Hiro is a leading brand, scoring in the top 1% within the Cafe & Restaurants industry in Australia. This indicates a dominant market position, reflecting strong customer preference and a significant share of foot traffic compared to competitors like Itzsan Yakiniku, Bar 83 at Sydney Tower, Virsa, Mecca Bah Sydney, Breakfast Creek Hotel, and Stella Restaurant and Bar, all positioned at the 99th percentile.
Customer satisfaction reflects brand perception, influencing loyalty and growth. Higher satisfaction often correlates with increased customer retention.
Sushi Hiro's overall customer satisfaction is 71%, a slight decrease of 0.2 percentage points year-over-year. Western Australia shows high satisfaction at 78% with a 7.2 percentage point increase, while South Australia has 70% satisfaction, down by 2.1 percentage points. The CSAT trend fluctuated between 52.73% and 86.44% from April to June 2025.
Average check indicates customer spending per visit, influencing revenue. Monitoring this metric helps optimize pricing and promotions.
Sushi Hiro's overall average check is 31.9 AUD, a 14.9% decrease year-over-year. Western Australia has an average check of 36.3 AUD with no growth, while South Australia has 30.9 AUD, also with no growth. The average check varied between 27.06 AUD and 37.41 AUD from April to June 2025.
Outlet count indicates brand reach and market coverage. Expansion reflects growth, while contraction may signal challenges.
Sushi Hiro has 13 outlets in South Australia and 3 in Western Australia. This distribution reflects the brand's physical presence and coverage across different regions within Australia. The outlet counts provide a snapshot of the brand's current operational footprint.
Identifying top competitors allows strategic benchmarking. Understanding shared customer bases informs targeted marketing and competitive strategies.
Sushi Hiro's top competitors based on customer cross-visitation are McDonald's (11.59%), Hungry Jack's Burgers (8.70%), KFC (5.80%), Zambrero (4.35%), and Que Huong Cafe (2.90%). These brands represent alternative dining choices for Sushi Hiro's customers, highlighting key competitive overlaps in the market.
Traffic workload identifies peak hours, enabling efficient staffing and resource allocation to optimize customer experience.
Sushi Hiro experiences peak traffic between 11 AM and 6 PM, with the highest workload at 12 PM (53.24%) and 1 PM (54.02%). Traffic is minimal from 9 PM to 8 AM. Understanding these patterns allows for optimized staffing and service during peak hours.
Understanding consumer segments enables tailored marketing. Gender and generational insights allow targeted messaging and relevant product development.
Sushi Hiro's customer base shows a higher affinity towards women, with an index of 113, indicating they are overrepresented. Men have an affinity index of 90, suggesting they are underrepresented. Gen Z shows a high affinity (175), while Gen Y is underrepresented (83) in Sushi Hiro's customer base.