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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Starbucks is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Starbucks performance in the Singapore and how they change over time
See what factors influence Starbucks performance in the Singapore and how they change over time
Available by subscription
Available by subscription
An analysis of Starbucks' competitors in the Singapore
An analysis of Starbucks' competitors in the Singapore
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand strength, customer preference, and competitive standing within the Cafe & Restaurants industry.
Starbucks in Singapore holds a leading position with a market performance percentile of 99, placing it in the top 1% of brands. This signifies a strong competitive advantage, driven by high customer preference. Performance peers in a similar range include Ya Kun Kaya Toast, Lau Wang Claypot Delights, MERCI MARCEL, NAN YANG DAO, Crave Nasi Lemak, and Burnt Cones Gelato, all at the 99th percentile.
Identifying top competitors and cross-visitation patterns informs competitive strategies and customer acquisition efforts.
McDonald's has the highest cross-visitation rate (12.5%) among Starbucks customers in Singapore. Other top competitors include Ya Kun Kaya Toast (5.13%), The Coffee Bean & Tea Leaf (4.69%), Din Tai Fung (4.24%), and Burger King (3.57%). Understanding these co-visitation patterns can guide marketing and partnership opportunities.
Traffic workload analysis by hour reveals peak operational times, enabling efficient staffing and resource allocation.
Starbucks in Singapore experiences peak traffic between 7 AM and 8 PM, with the highest workload observed between 12 PM and 1 PM (57.16% and 57.22% respectively). Traffic is significantly lower during off-peak hours (0 AM to 6 AM), suggesting the need for adjusted staffing levels during those periods.
Consumer segmentation allows targeted marketing, tailoring strategies to resonate with specific demographics for improved engagement.
Starbucks' customer base in Singapore shows a higher affinity among women (81) compared to men (114). Gen X (151) is highly represented, whereas Gen Y (97) and Gen Z (80) are under-indexed, indicating differences in engagement across generations.