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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Niehaves Westfalenbäckerei is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Niehaves Westfalenbäckerei performance in the Germany and how they change over time
See what factors influence Niehaves Westfalenbäckerei performance in the Germany and how they change over time
Available by subscription
Available by subscription
An analysis of Niehaves Westfalenbäckerei' competitors in the Germany
An analysis of Niehaves Westfalenbäckerei' competitors in the Germany
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Brand's share of foot traffic showcases competitive strength and customer preference within the Cafe & Restaurants industry, revealing market leadership.
Niehaves Westfalenbäckerei, with a market performance percentile of 99, is a leading brand in Germany's Cafe & Restaurants industry. This high percentile indicates a strong market presence, indicating high customer preference compared to its peers. Performance peers Tropical Café, Schiller Chiemsee Cafe, Konditorei & Bäckerei Wendl, Wamo Restaurant Café Bar, Kesko's Kebab, Landbäckerei Sommer GmbH have the same value.
CSAT reflects customer loyalty and brand perception. Monitoring CSAT trends helps identify areas for service improvement and maintain a competitive edge.
Niehaves Westfalenbäckerei's overall customer satisfaction (CSAT) is 66%, showing a decrease of 16.4 percentage points compared to the previous year. CSAT in North Rhine-Westphalia also stands at 66% with a similar decrease. While the brand holds a top market position, a decrease in customer satisfaction suggests a need for attention to service quality or customer experience to retain market share.
Average check provides insights into customer spending habits and revenue potential. Tracking average check helps optimize pricing and identify upselling opportunities.
The average check for Niehaves Westfalenbäckerei is 11.9 EUR, marking a 40.2% increase year-over-year. This increase suggests customers are spending more per visit, potentially from price adjustments, increased order sizes, or product mix changes. The average check in North Rhine-Westphalia is also 11.9 EUR. Higher average check contributes to the overall financial health.
Outlet count indicates brand reach and market penetration. Monitoring outlet numbers helps assess expansion strategies and geographic coverage.
Niehaves Westfalenbäckerei operates 59 outlets in North Rhine-Westphalia. A stable number of outlets suggests a consistent physical presence in the region. This provides a solid foundation for brand visibility and accessibility to customers within that state.
Understanding key competitors is crucial for strategic positioning. Knowing where customers also visit helps refine marketing and improve competitive offerings.
The top competitors for Niehaves Westfalenbäckerei, based on cross-visitation data, are McDonald's (10.43%), Burger King (8.70%), Goldbäckerei Grote GmbH & Co. KG (6.96%), Cafe Extrablatt (5.22%), and Cafe Del Sol (3.48%). These brands attract some of the same customers, indicating potential overlap in target markets or similar consumer needs.
Traffic workload analysis reveals peak hours and customer flow patterns. Optimizing staffing and operations during these times improves service efficiency.
Niehaves Westfalenbäckerei experiences peak traffic between 8 AM and 11 AM, with the highest workload around 10 AM (58.95). The traffic starts increasing from 5 AM, highlighting high activity. This data allows for strategic staffing and resource allocation to manage customer flow effectively during busy hours.
Analyzing consumer segments informs targeted marketing. Understanding gender and generational preferences allows for tailored campaigns and product offerings.
Women show high affinity (89) and Men shows affinity above average (106) for Niehaves Westfalenbäckerei. In terms of generational mix, Gen X over indexed (143), while Gen Y under indexed (79) . This consumer segment data can be used to tailor marketing and offerings.