Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Ercan Burger is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Ercan Burger performance in the Turkey and how they change over time
See what factors influence Ercan Burger performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Ercan Burger' competitors in the Turkey
An analysis of Ercan Burger' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reveals competitive strength and customer preference in the industry, showing brand's share of foot traffic.
Ercan Burger is a leading brand in Turkey's Cafe & Restaurants industry, positioned in the top 1% which indicates a very strong market standing. Its performance peers include Salt Fried Chicken, Peçenek Döner, Özikizler Künefe, Saloon Burger, Felix, and Gloria Jean's Coffees, all within the same percentile range.
Customer satisfaction (CSAT) is vital as it reflects customer loyalty and impacts future revenue and brand reputation in the Cafe & Restaurants industry.
Ercan Burger's overall customer satisfaction is 61%, a decrease of 4.8 percentage points year-over-year. There's regional variance with the Mediterranean Region at 75% satisfaction, while the Aegean Region has a lower CSAT of 52%. Black Sea Region shows significant growth in CSAT (+20pp).
Average check indicates customer spending per visit and profitability. Monitoring this KPI helps optimize pricing and menu strategies to increase revenue.
Ercan Burger's overall average check is 392.7 TRY, showing a 24.6% increase year-over-year. The Black Sea Region has the highest average check at 506.3 TRY. The Aegean Region has an average check of 354.8 TRY, the lowest among reported regions.
Number of outlets indicates brand's market presence and growth potential. Tracking outlet distribution informs expansion and market penetration strategies.
Ercan Burger has 61 outlets in Turkey. The Marmara Region dominates with 52 outlets. The Aegean, Southeastern Anatolia, Black Sea, Mediterranean and Eastern Anatolia Regions have significantly fewer outlets.
Understanding competitors helps identify market positioning and competitive advantages. Analyzing cross-visitation informs strategies to attract and retain customers.
Ercan Burger's top competitors based on customer cross-visitation are Köfteci Yusuf (7.37%), Burger King (4.13%), Sosyal Tesisleri (3.54%), Starbucks (3.24%), and Kahve Dünyası (2.95%). These brands share a customer base with Ercan Burger.
Traffic workload analysis informs staffing, inventory management, and operational efficiency. Understanding peak hours enables optimized resource allocation.
Ercan Burger's peak traffic workload occurs between 11:00 and 23:00, with the highest workload at 18:00. There is virtually no traffic between 2:00 and 10:00. This indicates need for staffing optimization.
Analyzing consumer segments by gender and generation informs targeted marketing and positioning. Affinity insights can refine messaging and promotional strategies.
Ercan Burger's customer base shows a high affinity index for women (73) and a significant over-representation of men (112). Gen X is strongly over-represented (199), while Gen Y is under-indexed (29), relative to an average consumer.