Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Burger King is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Burger King performance in the Cyprus and how they change over time
See what factors influence Burger King performance in the Cyprus and how they change over time
Available by subscription
Available by subscription
An analysis of Burger King' competitors in the Cyprus
An analysis of Burger King' competitors in the Cyprus
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile shows brand's foot traffic share, revealing its competitive strength and customer preference in the industry.
Burger King in Cyprus is in the top 1% of Cafe & Restaurants, indicating a leading market position. This suggests strong customer preference compared to competitors like PAUL, Antasia Beach Club, Piatsa Gourounaki, Tochni Village Taverne, Nubila RoofTop Restaurant - Bar, and Petek Pastahanesi, which are in a similar percentile range.
Customer satisfaction (CSAT) reflects loyalty. Tracking changes helps to understand if strategies are effective and identify areas for service improvement.
Burger King's overall customer satisfaction in Cyprus is 44%, a decrease of 16.1 percentage points year-over-year. CSAT in Cyprus decreased by 17.2 percentage points. The CSAT trend shows an increase from April to June 2025, peaking at 58.62%, suggesting improvements in customer perception during this period.
Average check reveals customer spending habits, reflecting menu appeal and pricing strategy effectiveness. Increases signal growing revenue per transaction.
The overall average check for Burger King in Cyprus is 15.7 EUR, showing a 4.7% increase year-over-year. The average check in Cyprus is 14.8 EUR. The average check shows increase from April to May 2025, peaking at 17.31 EUR, suggesting fluctuations in customer spending.
Outlet count indicates brand reach and expansion. Growth reflects investment and market penetration, crucial for revenue and customer access.
Burger King has 11 outlets in Cyprus and 5 in Northern Cyprus. This indicates a stronger presence in Cyprus compared to Northern Cyprus, suggesting strategic decisions regarding market coverage and resource allocation between the two regions.
Analyzing competitors identifies market rivals and customer preferences. Cross-visitation rates show shared customer bases and competitive intensity.
The top competitors for Burger King in Cyprus, based on customer cross-visitation, are McDonald's (14.86%), Ocean Basket (12.16%), and KFC (10.81%). Costa Coffee and Hard Rock Cafe each have 4.05% cross-visitation. This suggests that Burger King customers also frequent these establishments.
Understanding traffic patterns allows for efficient staffing and inventory management, ensuring optimal service during peak hours.
Burger King in Cyprus experiences peak traffic workload between 12:00 and 21:00, with the highest workload around 20:00 (58.12%). There is minimal to no traffic between 0:00 and 9:00. This data indicates the need for increased staffing and resource allocation during the afternoon and evening hours.
Understanding consumer segments enables targeted marketing. Gender and generation insights reveal preferences, informing effective communication and product development.
Burger King's customer base in Cyprus shows a higher affinity towards women (66%) and men (121%). Among generations, Gen Z demonstrates the highest affinity (251%), followed by Gen Y (92%) and Gen X (73%). This data suggests targeted campaigns focusing on Gen Z.