Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
BUN-D is in the lower 33% of brands
Sample of brands in the same percentile
See what factors influence BUN-D performance in the United States and how they change over time
See what factors influence BUN-D performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of BUN-D' competitors in the United States
An analysis of BUN-D' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the Cafe & Restaurants industry.
BUN-D's Market Performance is in the lower 33%, indicating a below-average market standing. Competitors in the same percentile range include Pats Polish Deli, Hertford Bay Taphouse, Maxin Tea House, Hibachi & Sushi Express, Strongs Tavern, and DD Fish 炙鱼.
The Number of Outlets indicates BUN-D's market reach and expansion, impacting brand visibility and customer accessibility.
BUN-D has a limited presence with one outlet each in South Carolina and Guam. This suggests a small market footprint, limiting potential revenue and brand recognition.
Competitor analysis reveals key rivals and customer preferences, informing BUN-D's strategies for differentiation and market share growth.
BUN-D's customers also frequent Beef'O'Brady's, Sub Station II, QDOBA Mexican Eats, Zaxbys Chicken Fingers & Buffalo Wings, and Baker's Sweets Bistro & Bakery. Each competitor shares 33.33% of BUN-D's customer visits.
Understanding Traffic Workload by hours allows BUN-D to optimize staffing, manage peak times and enhance customer experience throughout the day.
BUN-D experiences peak traffic between 11 AM and 2 PM, with the highest workload at 12 PM (59.29%). No traffic occurs from 5 PM to 8 AM. The need for efficient management during peak hours is paramount.