Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Bayramefendi Osmanlı Kahvecisi is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Bayramefendi Osmanlı Kahvecisi performance in the Turkey and how they change over time
See what factors influence Bayramefendi Osmanlı Kahvecisi performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Bayramefendi Osmanlı Kahvecisi' competitors in the Turkey
An analysis of Bayramefendi Osmanlı Kahvecisi' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the cafe & restaurant industry.
Bayramefendi Osmanlı Kahvecisi is a leading brand with a market performance percentile of 99 in Turkey's cafe & restaurant industry, placing it in the top 1%. This indicates a strong market standing. Performance peers include Timboo Cafe, Piazzetta Italiana Restaurant, Kahve Altı Ayvalık, 7 Mehmet, Paçacı Şemsi, and Las Tapas Restaurant, all within a similar leading position.
Customer satisfaction (CSAT) reflects customer happiness and loyalty, directly influencing brand reputation and repeat business in the competitive market.
Overall customer satisfaction for Bayramefendi Osmanlı Kahvecisi is 63%, a decrease of 5.2 percentage points year-over-year. CSAT varies significantly by region, with Southeastern Anatolia Region at 93% (+50.5pp) and Marmara Region at 54% (-7pp). This suggests regional variations in customer experience need to be addressed.
Average check reflects customer spending per visit, indicating pricing strategy effectiveness and customer perceived value within the cafe & restaurant sector.
The overall average check for Bayramefendi Osmanlı Kahvecisi is 370.1 TRY, a 55.1% increase year-over-year. Regional variations exist, with the Aegean Region showing the highest average check at 447.1 TRY. Black Sea Region has the lowest at 263.3 TRY. This indicates regional pricing or purchasing power differences.
Outlet count indicates brand reach and expansion, influencing market presence and accessibility for consumers in the cafe & restaurant industry.
Bayramefendi Osmanlı Kahvecisi has a significant presence in Turkey, with the highest number of outlets in the Mediterranean Region (31) and Marmara Region (27). The Southeastern Anatolia Region has the fewest outlets (5). This reflects the brand's geographical focus and expansion strategy.
Competitive analysis reveals key rivals for Bayramefendi Osmanlı Kahvecisi and customer co-visitation, aiding strategic positioning and targeted marketing efforts.
The top competitors for Bayramefendi Osmanlı Kahvecisi, based on customer cross-visitation, are Köfteci Yusuf (7.65%), Starbucks (7.06%), McDonald's (4.12%), Burger King (3.53%), and Kahve Dünyası (2.94%). These brands capture a portion of Bayramefendi's customer base, indicating potential areas for competitive differentiation.
Traffic workload by hour (HOD) helps optimize staffing, manage resources, and tailor offerings to meet peak demand in the cafe & restaurant.
Traffic workload peaks between 19:00 and 21:00, reaching 64.10% at 21:00. Traffic is lowest in the early morning hours (3:00-7:00). This information enables optimized staffing and resource allocation to match customer demand throughout the day.
Understanding consumer segments by gender and generation informs targeted marketing and tailored offerings in the cafe & restaurant industry.
Women show high affinity (73% indexed) towards Bayramefendi Osmanlı Kahvecisi, while men's affinity is over-indexed (112%). Gen X is highly over-represented (265%), while Gen Y shows a slightly under-indexed affinity (57%). This informs targeted marketing to each consumer segment.