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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Bäckerei Imping is in the top 6% of brands
Sample of brands in the same percentile
See what factors influence Bäckerei Imping performance in the Germany and how they change over time
See what factors influence Bäckerei Imping performance in the Germany and how they change over time
Available by subscription
Available by subscription
An analysis of Bäckerei Imping' competitors in the Germany
An analysis of Bäckerei Imping' competitors in the Germany
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand's competitive strength and customer preference, vital for strategic decision-making and growth opportunities.
Bäckerei Imping, with a market performance percentile of 94 in Germany's Cafe & Restaurants industry, is a leading brand, indicating a strong market presence and high customer preference. Performance peers in the same range include Feuerwache, La Taverna al porto Ristorante • Pizzeria • Catering, Valentin's, Quan Xua, The Code Agency CAFÉ & BAR, and Lorenz-Strauße.
Customer satisfaction is crucial for brand loyalty, repurchase rates, and positive word-of-mouth, directly impacting revenue and long-term success.
Bäckerei Imping's overall customer satisfaction (CSAT) is 74%, a decrease of 3.4 percentage points year-over-year. North Rhine-Westphalia shows a CSAT of 74%, also down by 3.4 percentage points. Monitoring and addressing the reasons behind this decline are essential to maintain customer loyalty and prevent further erosion of satisfaction levels.
Outlet count indicates market reach and brand presence, critical for accessibility and capturing market share within the Cafe & Restaurants sector.
Bäckerei Imping operates 18 outlets in North Rhine-Westphalia. This number represents the brand's current physical presence in the region, affecting its ability to serve customers and compete effectively. There is no growth value.
Competitor analysis identifies key players, their market share, and customer preferences, informing competitive strategies and differentiation efforts.
The top competitors for Bäckerei Imping, based on cross-visitation, are Cafe Extrablatt (13.64%), Burger King (9.09%), McDonald's (9.09%), Stadtbäckerei Gatenbröcker (9.09%), and Lunemanns Wirtshaus (4.55%). Cafe Extrablatt is the most frequently visited competitor by Bäckerei Imping's customers.
Traffic workload analysis identifies peak hours and customer flow, enabling efficient staffing, resource allocation, and targeted promotions.
Bäckerei Imping experiences peak traffic between 8 AM and 12 PM, with the highest workload around 9 AM (56.95%) and 10 AM (61.42%). Traffic is minimal between 8 PM and 5 AM. Strategic planning should focus on optimizing resources and staffing during peak hours to maximize customer service and revenue.
Understanding consumer segments helps tailor marketing, enhance product offerings, and improve overall customer experience by addressing specific preferences.
Bäckerei Imping's customer base shows a high affinity towards women(86% representation), while men show an overrepresentation(108%). Gen X is overrepresented(287%). These insights enable Bäckerei Imping to tailor marketing and product offerings to better resonate with its core customer demographics.