Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Bäcker Steiskal is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Bäcker Steiskal performance in the Germany and how they change over time
See what factors influence Bäcker Steiskal performance in the Germany and how they change over time
Available by subscription
Available by subscription
An analysis of Bäcker Steiskal' competitors in the Germany
An analysis of Bäcker Steiskal' competitors in the Germany
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile indicates brand's share of foot traffic, revealing its competitive strength and customer preference.
Bäcker Steiskal's market performance is at the 99th percentile, indicating a leading position in the market. This signifies a strong competitive advantage and high customer preference compared to other Cafe & Restaurants brands in Germany. Performance peers in the same percentile range include Brauhaus Zum Sternla, Bäckerei Bertermann, Kupferkanne, Mecklenburger Backstuben GmbH, Sake Restaurant, and GINO'S.
Customer satisfaction (CSAT) reflects customer loyalty and overall brand perception, crucial for repeat business and positive word-of-mouth.
Bäcker Steiskal's overall customer satisfaction is at 63%, showing a 7.5 percentage point decrease year-over-year. The CSAT in Schleswig-Holstein mirrors the overall value. Dynamic data shows CSAT varying between 52% and 69.81% during the period, indicating fluctuating customer sentiment. This decrease suggests a potential need to investigate and address customer concerns to improve satisfaction levels.
Average check is crucial for understanding customer spending habits and revenue generation per transaction in the cafe and restaurant industry.
The overall average check for Bäcker Steiskal is 10.3 EUR, with a 32.1% increase year-over-year. In Schleswig-Holstein, the average check is 10.3 EUR. Dynamic data reveals that average check varies between 7.38 EUR and 13.70 EUR during the period. The increase indicates customers are spending more per visit, which positively impacts revenue.
The number of outlets indicates the brand's reach and market presence, reflecting its accessibility to customers.
Bäcker Steiskal has 57 outlets in Schleswig-Holstein. This number indicates the physical presence and customer accessibility of the brand within the region. This stable number may suggest a period of consolidation or focused growth in existing locations.
Understanding competitor visitation patterns helps identify key rivals and customer preferences, informing strategic positioning and marketing efforts.
The top competitors for Bäcker Steiskal, based on cross-visitation, are McDonald's (11.82%), Junge Die Bäckerei. (5.45%), Steinwehr (2.73%), Niederegger (2.73%), and Fischgeschäft Möller (2.73%). McDonald's exhibits the highest cross-visitation, suggesting a notable overlap in customer base. Understanding the attributes that attract customers to these competitors can inform strategies to enhance Bäcker Steiskal's offerings.
Traffic workload analysis optimizes staffing and resource allocation by revealing peak hours, ensuring efficient operations.
Bäcker Steiskal experiences peak traffic between 8 AM and 12 PM, with the highest workload around 10 AM (58.56%). Traffic is minimal between 9 PM and 5 AM. This distribution highlights the importance of adequate staffing and resource allocation during peak hours to maintain service quality.
Consumer segment analysis informs targeted marketing, optimizing campaigns based on demographics (Gender, Generation) for improved engagement.
Women show a high affinity (114 Index) towards Bäcker Steiskal, indicating over-representation compared to the average consumer. Men are slightly under-indexed (92 Index). Gen X shows a very high affinity (150 Index), suggesting over-representation, while Gen Y is under-indexed (39 Index). This suggests targeted marketing campaigns could focus on Gen X women to further strengthen loyalty.