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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
1919 Lanzhou Beef Noodle is right in the middle
Sample of brands in the same percentile
See what factors influence 1919 Lanzhou Beef Noodle performance in the United States and how they change over time
See what factors influence 1919 Lanzhou Beef Noodle performance in the United States and how they change over time
Available by subscription
Available by subscription
An analysis of 1919 Lanzhou Beef Noodle' competitors in the United States
An analysis of 1919 Lanzhou Beef Noodle' competitors in the United States
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance reveals brand's share of foot traffic, showing competitive strength and customer preference in the Cafe & Restaurants industry.
1919 Lanzhou Beef Noodle holds the 52nd percentile, making it an average market performer. This implies moderate brand preference compared to its peers like Cactus Charly, Danny Coyle's, Phở OK!, Fiesta California Grill & Bar, Corn Dog 7, and Tropical Hawaiian BBQ. A focus on improving customer experience and strategic marketing is crucial for growth.
Number of Outlets indicates brand reach. Tracking outlet count shows expansion progress and potential market coverage within the Cafe & Restaurants industry.
1919 Lanzhou Beef Noodle has one outlet in California. A single location limits its market presence. Strategic expansion, with careful market analysis, is necessary to increase brand visibility and penetration.
Competitor analysis identifies key rivals. Understanding customer cross-visitation reveals brand positioning and helps refine marketing to capture market share.
McDonald's and 626 Ice Cream are the top competitors for 1919 Lanzhou Beef Noodle, with a 28.57% cross-visitation rate each. Bhan Kanom Thai, Popeyes Louisiana Kitchen, and Liu's Cafe each have a 14.29% rate. This suggests potential for collaborative marketing.
Traffic Workload identifies peak hours. This helps optimize staffing, manage resources, and improve customer experience during high-demand periods.
1919 Lanzhou Beef Noodle's peak traffic is between 11:00 AM and 7:00 PM, with the highest workload at 1:00 PM (57.57%). Staffing and resource allocation should be maximized during these hours to ensure optimal service and customer satisfaction.
Consumer segmentation enables targeted marketing. Gender and Generation affinity insights inform personalized campaigns, boosting engagement and brand relevance.
1919 Lanzhou Beef Noodle shows high affinity with Men (154) and Gen Y (199), meaning these segments are overrepresented among its customers. Conversely, Women are underrepresented (36). Tailoring marketing strategies to attract more Women and leverage the existing strong Gen Y and Men base is crucial.