Search among the top brands by number of locations
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Managing Partner, Global Business Development
See what factors influence Trébol performance in the Spain and how they change over time
See what factors influence Trébol performance in the Spain and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Trébol' competitors in the Spain
An analysis of Trébol' competitors in the Spain
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Trébol is in the top 4% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Trébol's MARKET PERFORMANCE is at the 96th percentile, indicating a leading position in the Cafe & Restaurants sector in Spain. This means Trébol outperforms 96% of its peers. Its performance peers include Taberna La Prensa Restaurante, Mesón Grill Los Chorros, GRAN BUFFET "LA GAYA", Restaurante kexua, St.Bourbon, and El Cartero, all within the 96th percentile.
Customer satisfaction (CSAT) reflects customer loyalty and brand perception, influencing repeat business and positive word-of-mouth referrals.
Trébol's overall customer satisfaction is 81%, a decrease of 12.9 percentage points year-over-year. In the Region of Murcia, CSAT is also 81% with a similar decrease. The CSAT dynamic data shows fluctuations, with a peak in May 2025 (88.89%) and a drop in July 2025 (67.65%), indicating potential areas for service improvement.
Outlet count reflects brand reach and market presence, influencing accessibility and potential customer base.
Trébol has 36 outlets in the Region of Murcia, 3 in the Community of Madrid, and 2 in the Valencian Community. This distribution highlights Murcia as the primary market for Trébol, with smaller presence in Madrid and Valencia.
Identifying competitors and cross-visitation patterns informs competitive strategy and reveals shared customer base.
Trébol's top competitors based on customer cross-visitation are Burger King (8.20%), Restaurante Airemar (4.92%), GARDEN CAFE MULA (3.28%), Íberos Cafebar (3.28%), and Cafetería El Árbol (3.28%). Burger King has significantly higher cross-visitation than other brands.
Traffic workload by hour reveals peak and off-peak times, informing staffing and promotional strategies.
Trébol experiences peak traffic between 19:00 and 22:00, with the highest workload at 22:00 (55.86%). Traffic is lowest between 03:00 and 05:00. This suggests the need for optimized staffing and resource allocation to meet demand during peak hours.
Consumer segment analysis enables targeted marketing, product development, and tailored customer experiences based on demographics.
Trébol's customer base shows a higher affinity towards women (59%, Index = 135) than men (Index = 59). Gen X customers exhibit an affinity Index of 97, Gen Y an Index of 92, and Gen Z an Index of 79, indicating slight under-representation compared to the average consumer.