Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence The Fish Bowl performance in the Malaysia and how they change over time
See what factors influence The Fish Bowl performance in the Malaysia and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of The Fish Bowl' competitors in the Malaysia
An analysis of The Fish Bowl' competitors in the Malaysia
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
The Fish Bowl is in the top 5% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market Performance percentile reveals brand's foot traffic share, indicating competitive strength and customer preference in the industry.
The Fish Bowl holds a leading market position in Malaysia's Cafe & Restaurants industry, ranking in the top 5% at the 95th percentile. This signifies a strong competitive edge and high customer preference relative to its peers, including EFA WESTERN, RESTORAN IKAN BAKAR HANTU AIR ASAM, Ayam Gepuk Pak Gembus Taman Maju Jaya, Pizza Hills, Restoran Boston Baru, and BAAN26 Thai Seafood Restaurant & Bar, which share a similar market standing.
Customer Satisfaction reflects customer loyalty and overall brand perception, influencing repeat business and positive word-of-mouth referrals.
The Fish Bowl's overall customer satisfaction is 73%, a 13.5 percentage point decrease year-over-year. Satisfaction varies by location: Johor shows high satisfaction (88%), while Selangor (76%) and Kuala Lumpur (63%) show lower scores. There is a notable decline in customer satisfaction over the months.
Average Check indicates the average spending per customer, vital for revenue analysis and understanding customer purchasing behavior.
The Fish Bowl's overall average check is 28.8 MYR, a 5.9% increase year-over-year. Data for Selangor shows an average check of 26 MYR, with no growth indicated. The average check remained stable in the observed months.
Number of Outlets signifies brand reach and accessibility, directly impacting market penetration and revenue generation potential.
The Fish Bowl has a distribution of outlets across Malaysia: Selangor leads with 10 outlets, followed by Kuala Lumpur with 7, and Johor with 2. This distribution highlights key markets and areas for potential expansion.
Identifying competitors highlights the competitive landscape and reveals potential customer overlap for strategic positioning and marketing.
The Fish Bowl's customers also frequent SOULed OUT, ZUS Coffee, Starbucks, Canton Boy, and Foodie Foodie @ Kuchai. Each competitor shows a cross visitation of 5. These brands represent key competitors for The Fish Bowl in Malaysia.
Traffic Workload by hours reveals peak and off-peak times, enabling optimized staffing, resource allocation, and targeted promotions.
The Fish Bowl experiences peak traffic workload between 10 AM and 9 PM, with the highest activity around 1 PM (53.99). Traffic is minimal during nighttime hours (10 PM - 9 AM). This data enables optimization of staffing and resource allocation.
Analyzing consumer segments informs targeted marketing strategies and product positioning by understanding demographic preferences and affinities.
The Fish Bowl's customer base shows a strong affinity towards women (index 156) and is moderately strong for Gen X (index 109), Gen Z (index 108), and Gen Y (index 105). Men are under-indexed (index 54) compared to the average consumer. This data can inform targeted marketing and positioning strategies for The Fish Bowl.