Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Su Stampu Pizzeria performance in the Italy and how they change over time
See what factors influence Su Stampu Pizzeria performance in the Italy and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Su Stampu Pizzeria' competitors in the Italy
An analysis of Su Stampu Pizzeria' competitors in the Italy
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Su Stampu Pizzeria is in the lower 38% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Su Stampu Pizzeria's market performance is in the lower 38%, indicating a below average market standing. This means the brand captures less foot traffic compared to its competitors. Performance peers in the same percentile range include Pugliami, Cappadonia Gelati, Ristorante Tropea Vecchia, Trammiere, Osteria al Porto, and Ristorante Pizzeria sosta e gusta.
Customer satisfaction reflects brand perception and loyalty, directly impacting repeat business and long-term revenue growth.
Su Stampu Pizzeria's overall customer satisfaction (CSAT) is 73%, a slight increase of 0.2 percentage points year-over-year. This indicates a generally positive customer experience. In Sardinia, the CSAT is also 73%, with a similar growth of 0.2 percentage points. The CSAT fluctuated between 70.37% and 77.53% during the period from May to July 2025.
Average check reveals customer spending habits, crucial for pricing strategies and revenue optimization per transaction.
The overall average check for Su Stampu Pizzeria is 13.8 EUR, a decrease of 23.9% year-over-year. This suggests customers are spending less per visit. In Sardinia, the average check is also 13.8 EUR. The average check varied between 10.88 EUR and 16.16 EUR from May to July 2025.
Outlet count indicates brand reach and market presence, influencing accessibility and overall revenue potential.
Su Stampu Pizzeria has 13 outlets in Sardinia. This indicates the brand's physical presence and distribution within the region. There is no growth value provided, so the number of outlets remained constant during the reporting period.
Identifying competitors helps refine strategies, understand market dynamics, and capture a larger customer base.
The top competitors for Su Stampu Pizzeria, based on customer cross-visitation, are McDonald's (8.99%), Gelateria PeterPan (6.74%), Old Wild West (4.49%), I LOVE COZZERIA (3.37%), and La Piccola Pizzetta - Via (3.37%). This shows customers who visit Su Stampu Pizzeria also frequent these brands.
Traffic workload analysis optimizes staffing, resource allocation, and service delivery during peak hours.
Su Stampu Pizzeria experiences peak traffic workload between 19:00 and 21:00, with the highest workload at 20:00 (62.98%). Traffic is minimal between midnight and 10:00. This data helps optimize staffing and resource allocation to meet customer demand during peak hours.
Understanding consumer segments enables targeted marketing, personalized experiences, and improved customer engagement.
The consumer base of Su Stampu Pizzeria shows affinity indexes of 100% for both Women and Men. Gen X has an affinity index of 189%, indicating a high affinity. Gen Y has an affinity index of 55%, indicating that this segment is under-indexed.