Search among the top brands by number of locations
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Managing Partner, Global Business Development
See what factors influence しゃぶ菜 performance in the Japan and how they change over time
See what factors influence しゃぶ菜 performance in the Japan and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
しゃぶ菜 is in the top 1% of brands
Sample of brands in the same percentile
An analysis of しゃぶ菜' competitors in the Japan
An analysis of しゃぶ菜' competitors in the Japan
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance reveals brand's share of foot traffic, showing its competitive strength and customer preference in the industry.
しゃぶ菜 ranks in the top 1% in Japan's Cafe & Restaurants, a leading position. This indicates strong market presence and customer preference compared to peers like Tobiccho, Imaiya Nishishinjuku, 焼肉 天幕（てんと）, Icchou, NODOKA, and Sushitatsu, who also share this top-tier ranking.
CSAT reflects customer happiness, influencing loyalty and brand reputation, directly impacting revenue and long-term success.
Overall customer satisfaction for しゃぶ菜 is 63%, up 3.2 percentage points year-over-year. Chiba Prefecture shows the highest CSAT at 73% with significant growth. Aichi Prefecture has a CSAT of 72% but experienced a decrease. Osaka and Shizuoka Prefectures also indicate increased CSAT. Saitama Prefecture experienced a slight CSAT decrease.
Outlet count indicates brand reach, reflecting expansion strategy. More outlets can boost visibility and market share within the industry.
しゃぶ菜 has varying outlet counts across Japan. Osaka Prefecture leads with 5 outlets, followed by Saitama Prefecture with 4. Chiba Prefecture has 3 outlets. Mie and Aichi Prefectures each have 2, while Kagoshima, Saga, Yamagata, Hiroshima, and Kanagawa Prefectures each have 1 outlet.
Knowing competitors reveals market dynamics, informing strategies. Analyzing customer overlap helps refine targeting and identify growth opportunities.
しゃぶ菜's top competitors based on customer cross-visitation are Marugame Seimen (14.93%), Sukiya (11.94%), 店 (11.94%), McDonald's (11.94%), and Starbucks (10.45%). This indicates that customers who visit しゃぶ菜 also frequently visit these other dining establishments.
Traffic workload shows peak hours, optimizing staffing. Understanding customer flow improves resource allocation for better service and efficiency.
Traffic workload for しゃぶ菜 peaks between 11:00 and 21:00, with the highest traffic around 13:00 (61.11%). There is minimal to no traffic between 22:00 and 9:00. This indicates peak operational hours during lunch and dinner times.
Understanding consumer segments informs marketing. Gender and Generation affinities help tailor messages, increasing engagement and brand resonance.
Women have high affinity (85) towards しゃぶ菜. Men also show affinity with an affinity index of 110. Gen X shows a very high affinity (199), suggesting strong engagement. Gen Y exhibits affinity with an index of 96, indicating average/slightly below engagement.