Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Russkiy Appetit performance in the Russia and how they change over time
See what factors influence Russkiy Appetit performance in the Russia and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
An analysis of Russkiy Appetit' competitors in the Russia
An analysis of Russkiy Appetit' competitors in the Russia
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Russkiy Appetit is in the lower 38% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Russkiy Appetit's market performance is in the lower 38%, indicating a below-average market standing. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same percentile range include Skuratov Coffee roasters and ArtДым CyberLounge на Чистопольской, 36.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and brand reputation. Higher CSAT scores often correlate with increased revenue.
Russkiy Appetit demonstrates strong customer satisfaction with an overall CSAT of 92%, a significant 16.9 percentage point increase year-over-year. The Central Federal District reports a CSAT of 92%, indicating consistent satisfaction across regions.
Average check reveals customer spending habits. Monitoring this KPI helps optimize pricing strategies and identify revenue growth opportunities.
The average check for Russkiy Appetit in the Central Federal District is 424 RUB. Dynamic data shows fluctuations, with values ranging from 561.76 RUB to 788.46 RUB. Overall average check data is not available for comparison.
Outlet count indicates brand reach and market presence. A larger network can drive higher revenue and brand awareness within the industry.
Russkiy Appetit has 195 outlets in the Central Federal District, representing the majority of its locations. The Volga Federal District has 12 outlets, while the Southern and Ural Federal Districts have 6 and 1 outlets, respectively.
Identifying key competitors helps refine strategies. Understanding shared customer base reveals opportunities for differentiation and market share growth.
Russkiy Appetit shares customers with Robin Sdobin, "Strana Vkusa", Banketnyy Zal V Gorode Gryazi, Stolovaya, and Skoro Pitstsa, each with a cross-visitation rate of 25%. These brands represent key competitors for Russkiy Appetit.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours ensures efficient service and maximizes revenue potential.
Russkiy Appetit experiences peak traffic workload between 10:00 and 19:00, with the highest workload at 17:00 (44.09%). Traffic is lowest in the early morning hours, indicating a need for adjusted staffing during off-peak times.