Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence KonditorBager performance in the Denmark and how they change over time
See what factors influence KonditorBager performance in the Denmark and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of KonditorBager' competitors in the Denmark
An analysis of KonditorBager' competitors in the Denmark
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Aug – Oct 25
KonditorBager is in the lower 32% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
KonditorBager's market performance is in the lower 32%, indicating a below average market standing. This suggests the brand captures less foot traffic compared to competitors. Performance peers in the same percentile range include Guangzhou Dimsum Restaurant, Kompa'9, Dutch Cheese and Juice, Madbaren Marmorkirken, Billund bakery and café, and Iscafeen Hvide Sande.
Competitor analysis identifies key rivals and cross-visitation patterns, informing competitive strategies.
KonditorBager's top competitors based on cross-visitation are Lagkagehuset, Sunset Boulevard, and McDonald's, each with 10% cross-visitation. Stacy's and Restaurant Stausø each have 5% cross-visitation. This indicates that customers who visit KonditorBager also frequently visit these brands.
Traffic workload by hours reveals peak and off-peak times, optimizing staffing and resource allocation.
KonditorBager experiences peak traffic workload between 6 AM and 4 PM, with the highest traffic around 8 AM (60.67%). Traffic is minimal between 6 PM and 5 AM. This data suggests the need for increased staffing and resource allocation during morning and early afternoon hours.
Understanding consumer segments allows for targeted marketing, improving engagement and ROI.
KonditorBager's customer base shows a high affinity towards women (101 index) and Gen Y (139 index). This suggests that marketing efforts could be tailored to appeal to these demographics. Gen X also shows a high affinity (116 index).