Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence KOI Thé performance in the Vietnam and how they change over time
See what factors influence KOI Thé performance in the Vietnam and how they change over time
Available by subscription
Available by subscription
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of KOI Thé' competitors in the Vietnam
An analysis of KOI Thé' competitors in the Vietnam
Discover your traffic workload during different times of the day
In Cafés & Restaurants
·Jun – Aug 25
KOI Thé is ahead of most brands
Sample of brands in the same percentile
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
KOI Thé in Vietnam holds a market performance percentile of 74, placing it in the average/above average range. This indicates a solid market standing relative to competitors. Peers within a similar range include QUÁN DÊ ANH EM, Mr Huy, phở thố đá sá sùng, Hải Sản Anh Dũng, Quán nhà chòi Sơn Hải, Royal Coffee & Restaurant, and Street V - Coffee & Gaming.
Identifying competitors through cross-visitation patterns allows for strategic benchmarking and understanding customer preferences and competitive landscape.
Top competitors based on cross-visitation are Lasimi, S'Box (SpaghettiBox), Maison Marou, BAOYU - Lẩu Trùng Khánh, and Nem Chua Ran Store - 36 Tam Thuong, each with a cross-visitation rate of 100. This indicates a strong overlap in customer base.
Traffic workload distribution reveals peak operational hours, guiding staffing, inventory, and marketing efforts for optimal resource allocation.
Traffic workload for KOI Thé in Vietnam peaks between 10 AM and 8 PM, with the highest activity around 4-6 PM (60.71-69.43). There is no recorded traffic between 10 PM and 9 AM. This data indicates the hours that demand is highest.
Understanding consumer segments by gender and generation enables targeted marketing strategies, improving engagement and ROI by catering to specific preferences.
KOI Thé in Vietnam shows a significantly high affinity for men (174) and Gen Z (294). This suggests overrepresentation of these segments compared to the average consumer. Strategic marketing toward these demographics may prove beneficial.