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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Il Cappo Di Mangi performance in the Ecuador and how they change over time
See what factors influence Il Cappo Di Mangi performance in the Ecuador and how they change over time
Available by subscription
Available by subscription
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Il Cappo Di Mangi' competitors in the Ecuador
An analysis of Il Cappo Di Mangi' competitors in the Ecuador
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Il Cappo Di Mangi is in the top 4% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile indicates brand's share of foot traffic, showing competitive strength and customer preference in the industry.
Il Cappo Di Mangi holds a leading market performance at the 96th percentile. This indicates strong customer preference compared to peers like Martinica, La churreria, Isla Grill, Mickos Ice Cream, La cremita, and El Vikingo Errante.
Customer satisfaction (CSAT) reflects customer contentment, directly impacting brand loyalty, revenue, and positive recommendations.
Il Cappo Di Mangi's overall CSAT is at 25%, down by 29.5 percentage points year-over-year. Pichincha shows a CSAT of 16%, with a decrease of 37.4 percentage points. The CSAT decreased during the period, needs improvement actions.
Outlet count indicates brand reach and market presence, reflecting expansion strategy and potential revenue generation across locations.
Il Cappo Di Mangi has 8 outlets in Pichincha and 5 in Guayas. Pichincha accounts for 100% outlet distribution, while Guayas has 62.5%. This suggests a stronger presence in Pichincha.
Competitor analysis identifies key rivals and their customer overlap, guiding strategies to enhance market position and customer retention.
Menestras Del Negro is a top competitor with 33.33% cross-visitation, followed by Sweet & Coffee, Al Fiume Cucina Italiana, Bombons Coffee Shop and Tintaa Cafe, each with 16.67%. This indicates shared customer base.
Understanding consumer segments by gender and generation allows for targeted marketing, improving engagement and brand resonance.
Women show a high affinity (102 index) while Men show an affinity of 99. Gen Y shows a high affinity (174 index) toward Il Cappo Di Mangi compared to other generations. Targeted marketing towards these segments would yield better results.