Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Hacı Şerif performance in the Turkey and how they change over time
See what factors influence Hacı Şerif performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Hacı Şerif' competitors in the Turkey
An analysis of Hacı Şerif' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Hacı Şerif is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reveals brand's share of foot traffic, reflecting competitive strength and customer preference within the industry.
Hacı Şerif's market performance is at the 98th percentile, marking it as a leading brand in Turkey's Cafe & Restaurants industry. This shows a strong market standing compared to peers like Garson Şükrü Aile Restaurant, Barto's Burger Place, Niss Mantı, Kabakça Sütlüsü, EŞKERE RESTAURANT, and Le Mejnun Ocakbaşı, all positioned in the same range.
Customer satisfaction reflects brand perception, influencing loyalty and revenue. Higher satisfaction typically correlates with increased customer retention and positive word-of-mouth.
Hacı Şerif's overall customer satisfaction is 75%, a 0.8 percentage point increase year-over-year. The Aegean Region shows a satisfaction of 75% with 0.2 percentage points increase, while the Marmara Region exhibits 65% with a decrease of -4.2 percentage points. This indicates a need to focus on Marmara region to understand the drop in satisfaction.
Average check indicates customer spending per visit, impacting overall revenue. Tracking this KPI helps optimize pricing and offerings for increased profitability.
The average check for Hacı Şerif is 358 TRY, reflecting a significant increase of 98.4% year-over-year. The Aegean Region average check is 358 TRY. The data indicates increased customer spending, showing the growing revenue.
Outlet count indicates market reach and expansion, crucial for revenue growth. Monitoring this KPI reveals the brand's physical presence and accessibility.
Hacı Şerif has a total of 13 outlets across Turkey. The Aegean Region dominates with 9 outlets, followed by the Marmara Region with 2, and the Central Anatolia and Mediterranean Regions each with 1 outlet. This shows concentration in Aegean Region.
Identifying competitors through customer cross-visitation aids strategic positioning. It reveals brands vying for the same customer base, shaping competitive strategies.
Hacı Şerif's top competitors based on customer cross-visitation are Köfteci Yusuf (5.26%), Starbucks (3.76%), Baycan beyin meşhur kahvesi (3.01%), Kebapçı Enver (3.01%), and STR (3.01%). These brands capture overlapping customer segments, indicating direct competition for market share.
Traffic workload analysis optimizes staffing and resource allocation. Understanding peak hours enables efficient operations, reducing wait times and improving customer experience.
Hacı Şerif experiences peak traffic between 15:00 and 17:00, with the highest workload at 60.31% at 16:00. Traffic gradually increases from 8:00 (15.01%) onwards, then starts to decline after 17:00. Minimal traffic is observed between 0:00 and 7:00.
Analyzing consumer segments by gender and generation enables targeted marketing. Affinity insights guide tailored messaging and positioning, enhancing engagement and brand resonance.
Hacı Şerif's customer base shows a higher affinity towards men (113%) and Gen Y (128%). Women are under-indexed with an affinity of 75%, as is Gen X with an affinity of 104%. This suggests a stronger appeal to the former segments.