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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Di Blasi Pizzas Artesanais performance in the Brazil and how they change over time
See what factors influence Di Blasi Pizzas Artesanais performance in the Brazil and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Di Blasi Pizzas Artesanais' competitors in the Brazil
An analysis of Di Blasi Pizzas Artesanais' competitors in the Brazil
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
Di Blasi Pizzas Artesanais is in the lower 33% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Di Blasi Pizzas Artesanais is in the lower 33% of brands, indicating a below average market performance. This suggests the brand is lagging its competitors in attracting customers. Performance peers in the same range include Quero Japa, Pizzaria Vicente 395, Serras Bar e Grill Tatuapé, La Crosta Forneria, New Dog Hamburger, and José Gelato.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and brand reputation, crucial for sustainable growth.
Di Blasi Pizzas Artesanais has an overall CSAT of 82%, a decrease of 10.5 percentage points year-over-year. This decline suggests a potential issue with service or product quality. The Southeast Region reports an 82% CSAT, also down by 10.6 percentage points, indicating a regional impact on customer satisfaction.
Average check reveals spending habits, crucial for revenue insights and pricing strategies, impacting profitability and market positioning.
The overall average check for Di Blasi Pizzas Artesanais is 93 BRL, a 28.6% increase year-over-year. This indicates customers are spending more per visit. The Southeast Region shows an average check of 97.3 BRL, with no growth value reported, suggesting stable spending habits in that region.
Outlet count indicates market reach and expansion, reflecting brand growth and accessibility to customers in different regions.
Di Blasi Pizzas Artesanais has 32 outlets in the Southeast Region, with 1 outlet each in the South, North, and Northeast Regions. This shows a strong concentration in the Southeast, with limited presence in other regions, indicating potential for expansion.
Competitor analysis identifies key rivals, informing strategies to gain market share and understand customer preferences in the industry.
The top competitors for Di Blasi Pizzas Artesanais, based on customer cross-visitation, are McDonald's (13.64%), Art-Bread Bakery and Confectionery (9.09%), Giraffas (4.55%), Restaurante Mono (4.55%), and Cheirin Bão (4.55%). This indicates that customers of Di Blasi also frequent these establishments.
Traffic workload reveals peak hours, enabling efficient staffing and resource allocation to optimize customer service and operational efficiency.
Di Blasi Pizzas Artesanais experiences peak traffic workload between 17:00 and 23:00, with the highest workload at 21:00 (61.21%) and 22:00 (60.43%). Traffic is minimal between 0:00 and 16:00. This data suggests the need for increased staffing during evening hours.
Understanding consumer segments enables targeted marketing, tailoring strategies to resonate with specific demographics and maximize engagement.
Di Blasi Pizzas Artesanais' customer base shows a higher affinity towards women (113%) compared to men (87%). The brand also shows a very high affinity with Gen Z (760%). This suggests that marketing efforts should focus on these segments.