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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Buschenschank performance in the Austria and how they change over time
See what factors influence Buschenschank performance in the Austria and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
In Cafés & Restaurants
·Jun – Aug 25
Buschenschank is in the lower 36% of brands
Sample of brands in the same percentile
An analysis of Buschenschank' competitors in the Austria
An analysis of Buschenschank' competitors in the Austria
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference.
Buschenschank's market performance is in the lower 36%, indicating a below-average market standing. This suggests that Buschenschank captures less foot traffic compared to its competitors. Performance peers in the same percentile range include Pizzeria Venezia, Die Arena - Burgers&More, Dolce Vita Eis-Manufaktur, Taverna Mythos, Wirtshaus Herlitschka, and Ganesha Indian Restaurant.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty and brand reputation. Higher CSAT often correlates with repeat business.
Buschenschank's overall CSAT is 88%, a decrease of 1.4 percentage points year-over-year. Styria shows a CSAT of 92%, with a growth of 2.4 percentage points. This indicates a generally positive customer experience, though there's a slight decline overall. Styria shows improvement, suggesting localized success in customer satisfaction initiatives.
Average check reveals spending per customer, crucial for revenue insights. Increases can indicate upselling success or price adjustments.
Buschenschank's overall average check is 17.9 EUR, a 13.4% increase year-over-year. In Styria, the average check is 18.6 EUR. This indicates customers are spending more per visit compared to the previous year, potentially due to menu changes or increased order sizes.
Outlet count indicates brand reach and market presence. Growth signifies expansion, while decline may signal consolidation.
Buschenschank has 14 outlets in Styria and 1 in Carinthia. This shows a strong concentration of outlets in Styria, indicating its core market. The limited presence in Carinthia suggests potential for expansion in other regions.
Identifying top competitors helps understand market dynamics and benchmark performance. Cross-visitation reveals shared customer base.
Buschenschank's customers also frequently visit McDonald's (7.84% cross-visitation), Latschenhütte (3.92%), Kleine Landküche (3.92%), Martins Heuriger (3.92%), and Das Hermann's - Essen wia ZHaus (3.92%). This indicates that McDonald's is a significant competitor, while the other brands share a smaller portion of Buschenschank's customer base.
Traffic workload by hour reveals peak times, aiding staffing and resource allocation. Understanding customer flow optimizes operations.
Buschenschank experiences peak traffic workload between 17:00 and 19:00, with the highest workload at 18:00 (47.43%). Traffic starts increasing at 10:00, with a significant rise in the afternoon. This data suggests the need for increased staffing and resources during peak hours to manage customer flow effectively.
Understanding consumer segments by gender and generation informs targeted marketing. Affinity insights guide positioning strategies.
Buschenschank's customer base shows a higher affinity towards women (89%) and men (107%). Among generations, Gen X shows an affinity of 60%, while Gen Y shows an affinity of 95%. This suggests that Buschenschank appeals more to men than women, and has a stronger affinity with Gen Y compared to Gen X.