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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Bean Bar performance in the Cyprus and how they change over time
See what factors influence Bean Bar performance in the Cyprus and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Bean Bar' competitors in the Cyprus
An analysis of Bean Bar' competitors in the Cyprus
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Bean Bar is in the top 13% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Bean Bar's market performance in Cyprus is at the 87th percentile, indicating an average/above average market position. This suggests a strong competitive standing relative to peers like Oceanos Fish Tavern, Anatolia Restaurant, Psomi & Elia, La Cultura Del Gusto, Fresh House Bar and Restaurant, and Koralli seafood, all positioned in the same percentile.
Customer satisfaction reflects brand perception, impacting loyalty and growth. Tracking it helps identify areas for improvement and maintain competitiveness.
Bean Bar's overall customer satisfaction (CSAT) is 72%, down 8.9 percentage points year-over-year. The Cyprus region mirrors this with a CSAT of 72%, also showing a decrease. The dynamic CSAT data shows fluctuations, reaching 100% in July 2025, indicating potential variability in customer experiences.
Outlet count indicates market reach and expansion efforts. Monitoring it reveals growth trajectory and potential for increased customer access.
Bean Bar has 10 outlets in Cyprus. This number indicates a stable presence within the Cyprus market.
Competitor analysis identifies key rivals and customer preferences, guiding strategic positioning and competitive advantage in the market.
Customers of Bean Bar also visit Clock Cafe (11.11%), Starbucks (11.11%), McDonald's (5.56%), Meraki Market Café (5.56%), and Remezzo Cafe (5.56%). This cross-visitation data indicates these brands are competitors for Bean Bar.
Traffic workload reveals peak hours and customer flow patterns, informing staffing, marketing, and operational efficiency strategies.
Bean Bar experiences peak traffic workload between 7:00 and 18:00, with the highest activity around 17:00 (52.61). There is minimal to no activity between 21:00 and 6:00. Understanding these patterns allows for optimized resource allocation.
Analyzing consumer segments informs targeted marketing, tailoring strategies to specific demographics and enhancing engagement and effectiveness.
Women (154 affinity index) are overrepresented among Bean Bar's consumers, while men are underrepresented (65 affinity index). Gen X (176 affinity index) shows high affinity, while Gen Y (91 affinity index) is slightly under-indexed, requiring tailored approaches.