Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Ajwah Bake & Pastry performance in the Bangladesh and how they change over time
See what factors influence Ajwah Bake & Pastry performance in the Bangladesh and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
An analysis of Ajwah Bake & Pastry' competitors in the Bangladesh
An analysis of Ajwah Bake & Pastry' competitors in the Bangladesh
In Cafés & Restaurants
·Jul – Sep 25
Ajwah Bake & Pastry is in the lower 19% of brands
Sample of brands in the same percentile
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance shows brand's foot traffic share, revealing competitive strength and customer preference in the Cafe & Restaurants industry.
Ajwah Bake & Pastry is in the lower 19% of brands, indicating a critically low market performance. This means the brand captures less foot traffic compared to competitors. Performance peers in the same range include: কাচ্চি ডাইন সিলেট - Kacchi Dine Sylhet, Quince Restaurant, Two Spoons(Uttara), Twist & Taste, Cafe Pabna, and Lasania ltd. Kabab & Restaurant.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty, brand reputation, and revenue growth in the Cafe & Restaurants industry.
Ajwah Bake & Pastry's overall CSAT is 80%, a 15.7 percentage point increase year-over-year. This indicates a significant improvement in customer satisfaction. CSAT in Dhaka Division is also 80%, reflecting consistent satisfaction across locations. The CSAT dynamic data shows a consistent 100% satisfaction rating for the months of June, July and August 2025.
Number of outlets indicates brand reach and market presence, influencing accessibility and overall revenue potential in the Cafe & Restaurants industry.
Ajwah Bake & Pastry has 30 outlets in Dhaka Division. This represents the brand's current physical presence and potential customer reach within that region.
Competitor analysis identifies key rivals, informing strategies to gain market share and customer loyalty in the Cafe & Restaurants industry.
The top competitors for Ajwah Bake & Pastry, based on customer cross-visitation, are Kacchi Bhai (13.33%), Khana's (13.33%), Abesh Hotel & Restaurant [Branch - 4] (13.33%), Yum Cha District (6.67%), and Tribeni Restaurant, Dhaka. (6.67%). This highlights brands frequently visited by Ajwah Bake & Pastry's customers.
Traffic workload analysis optimizes staffing and resource allocation, enhancing customer experience and operational efficiency in the Cafe & Restaurants industry.
Traffic workload for Ajwah Bake & Pastry peaks between 18:00 and 22:00, with the highest traffic at 20:00 (61.89%). Minimal traffic occurs between 0:00 and 5:00. This data suggests optimal staffing during peak hours.