Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Xiang Xiang Hunan Cuisine is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Xiang Xiang Hunan Cuisine performance in the Malaysia and how they change over time
See what factors influence Xiang Xiang Hunan Cuisine performance in the Malaysia and how they change over time
Available by subscription
Available by subscription
An analysis of Xiang Xiang Hunan Cuisine' competitors in the Malaysia
An analysis of Xiang Xiang Hunan Cuisine' competitors in the Malaysia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile as brand’s share of foot traffic, revealing its competitive strength and customer preference.
Xiang Xiang Hunan Cuisine holds a leading position with a percentile of 99 in Malaysia's Cafe & Restaurants industry. This indicates a strong market presence. Performance peers: Nasi Kandar Hijrah Kota Masai, Uncle Five (Sutera) Coffee, Jollibee, Dubuyo, Rich Kopitiam One Utama, Arthur's Storehouse - Pavilion.
Average check reveals spending habits, price perception, and revenue potential. It highlights transaction value and informs pricing strategies.
The average check for Xiang Xiang Hunan Cuisine in Penang is 68.1 MYR, with no growth reported. Dynamic data shows an increase from 67.43 MYR in April 2025 to 82.78 MYR in May 2025, then decreasing to 67.43 MYR in June 2025.
Number of outlets indicates brand reach and market penetration, reflecting expansion strategy and potential revenue streams.
Xiang Xiang Hunan Cuisine has 2 outlets in Penang and 1 in Johor. This distribution provides insights into the brand's current geographical focus and expansion efforts within Malaysia, suggesting a stronger presence in Penang.
Competitor analysis identifies key rivals, their strategies, and market share, enabling informed competitive positioning and differentiation.
The top competitors of Xiang Xiang Hunan Cuisine, based on customer cross-visitation, are Haidilao Hot Pot (3.55), 一碟一味 (3.55), Home Cafe @ Alora Hotel (2.13), Sae Ma Eul Signature Gurney Bagan Jermal (2.13), and ParaThai @ Sunway Carnival Mall (2.13). This suggests overlap in customer preference.
Traffic workload analysis reveals peak hours, staffing optimization, and promotional timing to maximize customer experience and revenue.
Traffic workload for Xiang Xiang Hunan Cuisine peaks between 11:00 AM and 1:00 PM and again between 8:00 PM and 9:00 PM. The lowest traffic is between midnight and 10:00 AM. Staffing should be adjusted to align with these peak traffic times.
Consumer segment analysis tailors marketing by understanding demographics, behaviors, and preferences to improve engagement and ROI.
Xiang Xiang Hunan Cuisine's customer base shows a higher affinity towards women (110) compared to men (93). Gen Z is overrepresented (112), while Gen X is underrepresented (78), and Gen Y are average represented (99). This informs targeted marketing and positioning.