Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
WOK HEY is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence WOK HEY performance in the Singapore and how they change over time
See what factors influence WOK HEY performance in the Singapore and how they change over time
Available by subscription
Available by subscription
An analysis of WOK HEY' competitors in the Singapore
An analysis of WOK HEY' competitors in the Singapore
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand's competitive strength and customer preference. It is the brand’s share of foot traffic in the industry.
WOK HEY, with a market performance of 99, holds a leading position in Singapore's Cafe & Restaurants industry. This percentile indicates a strong market presence, with performance peers including Erode Amman Mess (ஈரோடு அம்மன் மெஸ்), Seorae Korean Charcoal BBQ, Springleaf Prata Place, Masalaa Bar, Stuff'd, and JUMBO Seafood within the same range.
Competitor analysis identifies key rivals and customer preferences. It helps refine competitive strategies and positioning.
WOK HEY's top competitors, based on customer cross-visitation, are Sanook Kitchen (4.17%), Genki Sushi (2.78%), McDonald's (2.08%), Pizza Hut (2.08%), and Tim Ho Wan (1.74%). This data highlights alternative dining options preferred by WOK HEY's customer base.
Traffic workload by hours reveals peak operational times, enabling efficient resource allocation and staffing. It helps optimize service delivery.
WOK HEY experiences peak traffic workload between 10:00 and 21:00, with relatively consistent traffic during these hours. There is no traffic between 0:00 and 9:00 and after 21:00, indicating operating hours. Focus should be on optimizing resources during these peak times.
Understanding consumer segments enables targeted marketing, increasing relevance and ROI. Gender and generation insights inform brand positioning.
WOK HEY's consumer base shows a high affinity towards women (110) and Gen Z (116), suggesting that they are overrepresented in the consumer base. Gen Y also shows affinity (107), while Gen X (65) is under-indexed. This insights indicates which groups respond more positively.