Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Sushi wok is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Sushi wok performance in the Russia and how they change over time
See what factors influence Sushi wok performance in the Russia and how they change over time
Available by subscription
Available by subscription
An analysis of Sushi wok' competitors in the Russia
An analysis of Sushi wok' competitors in the Russia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows Sushi wok's competitive strength, revealing customer preference compared to other Cafe & Restaurants in Russia.
Sushi wok is a leading brand, ranking in the top 1% in Russia's Cafe & Restaurants industry. This high percentile indicates strong customer preference and market dominance relative to peers like BAHROMA, Sushi Darom, Frank by Баста, Starik Khinkalych, Eurasia and IL Патио, all holding a 99 percentile.
Customer Satisfaction indicates brand loyalty, impacting repeat business and positive word-of-mouth, which directly influences revenue and growth.
Sushi wok's overall customer satisfaction is 76%, a slight decrease of 0.6 percentage points year-over-year. The Far Eastern Federal District shows the highest CSAT at 88% with a 13.5 percentage points growth, while the Southern Federal District shows the lowest CSAT at 66% with a decrease of 3.5 percentage points. The CSAT increased from 72.76% in April to 80% in June 2025.
Average Check reflects customer spending per visit, crucial for revenue management and understanding pricing strategy effectiveness.
Sushi wok's average check varies by region. The Southern Federal District has the highest average check at 1.5K RUB. The Central Federal District has an average check of 1.4K RUB. The Northwestern Federal District reports an average check of 1.2K RUB. Overall average check increased from 1360.53 RUB in April to 1686.79 RUB in June 2025.
Number of Outlets reflects brand reach and market penetration, directly impacting accessibility and potential customer base.
Sushi wok has a significant presence in Russia, with the highest number of outlets (200) located in the Central Federal District. The Northwestern Federal District has 70 outlets, followed by the Southern Federal District with 42. The Ural Federal District has 36, Volga Federal District has 23, Siberian Federal District has 14, Far Eastern Federal District has 7 and North Caucasian Federal District has 5.
Competitor analysis helps identify market threats and opportunities, informing strategic decisions on differentiation and competitive positioning.
Sushi wok's top competitors based on customer cross-visitation include Milana - Dostavka Pitstsy, Rollov I Sushi and Dodo Pizza, both at 15.38%. Other competitors include 7 Pyatnits, Pale-Royal', and Kafe U Deda Semena, all at 7.69%.
Traffic Workload identifies peak hours, enabling efficient staffing and resource allocation to maximize customer service and revenue.
Sushi wok experiences peak traffic workload between 10:00 and 22:00, with the highest workload occurring around 18:00 (54.82%). Traffic is minimal between 0:00 and 9:00. These insights allow for optimized staffing and operational adjustments during peak hours.