Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Restaurant Campanile is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Restaurant Campanile performance in the France and how they change over time
See what factors influence Restaurant Campanile performance in the France and how they change over time
Available by subscription
Available by subscription
An analysis of Restaurant Campanile' competitors in the France
An analysis of Restaurant Campanile' competitors in the France
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand's share of foot traffic, indicating competitive strength and customer preference in the industry.
Restaurant Campanile is a leading brand, securing a top 1% market performance position in France's Cafe & Restaurants industry. This indicates a very strong competitive standing. Performance peers in the same range: Café de la Place, Crêperie armelle, Pizza World, Le Cannibale, La Canopée de Serres-Castet, Trattoria Napoletana Da Enzo.
Customer satisfaction measures loyalty and brand perception, directly impacting revenue and long-term growth. Higher satisfaction usually means more repeat business.
Restaurant Campanile shows strong customer satisfaction with an overall CSAT of 73%, a 2.2 percentage point increase year-over-year in Metropolitan France. This indicates an improved positive customer experience.
Average check reflects spending per customer, crucial for profitability analysis and menu optimization. Monitoring it reveals pricing power and customer spending habits.
Restaurant Campanile's average check is 31.30 EUR, a 24% decrease year-over-year. This suggests decreased customer spending or pricing adjustments that need attention to maintain revenue levels.
Outlet count indicates market reach and brand presence, affecting accessibility and revenue potential. More outlets can lead to broader customer access.
Restaurant Campanile has 91 outlets in Metropolitan France. This stable number reflects a consistent physical presence and market coverage.
Competitor analysis identifies key rivals and customer overlap, informing strategies for differentiation and market share growth, which shows potential threats.
Restaurant Campanile's top competitors based on cross-visitation include Le Bacchus (14.97%), O'Bottega (9.52%), La Daurade (8.84%), McDonald's (8.84%), and Le Monte Cristo (8.16%). These brands capture some of Restaurant Campanile's customer base.
Traffic workload distribution shows peak hours and customer flow, enabling optimized staffing and resource allocation for better service and efficiency.
Restaurant Campanile experiences peak traffic between 11 AM and 10 PM, especially from 8 AM to 10 AM and from 7 PM to 9 PM. Staffing and resource management should align with these high-activity periods.
Understanding consumer segments allows targeted marketing, improving engagement and ROI by tailoring campaigns to specific demographics' preferences.
Restaurant Campanile shows high affinity with women (affinity index of 75%) and Gen X (affinity index of 158%). Men are over-represented (affinity index of 123%), while Gen Y and Gen Z are under-indexed.