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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
MayerS Bäckerei-Konditorei is in the top 3% of brands
Sample of brands in the same percentile
See what factors influence MayerS Bäckerei-Konditorei performance in the Germany and how they change over time
See what factors influence MayerS Bäckerei-Konditorei performance in the Germany and how they change over time
Available by subscription
Available by subscription
An analysis of MayerS Bäckerei-Konditorei' competitors in the Germany
An analysis of MayerS Bäckerei-Konditorei' competitors in the Germany
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance reveals a brand’s competitive strength and customer preference within its industry, showing brand’s share of foot traffic.
MayerS Bäckerei-Konditorei's Market Performance is at the 97th percentile, indicating a leading position in the Cafe & Restaurants sector in Germany. This means the brand outperforms 97% of its peers. The performance peers within the same percentile range are Sushi Mozart, Döner Center ESCHWEILER, Snackbar 58, Eat&Go Gemüse Kebab, KINTO Georgian Restaurant & Lounge, and Donna Mia Zweibrücken. This high percentile signifies a strong competitive advantage and customer loyalty.
Customer satisfaction (CSAT) measures how well a company's products or services meet customer expectations, driving loyalty and positive word-of-mouth.
MayerS Bäckerei-Konditorei has an overall CSAT of 59%, which is 8.5 percentage points down year-over-year. In Baden-Württemberg, the CSAT is also 59%. This decline suggests a need to investigate factors affecting customer satisfaction and implement improvements.
Outlet count indicates market reach and brand presence, crucial for accessibility and overall revenue potential across different locations.
MayerS Bäckerei-Konditorei has 32 outlets in Baden-Württemberg. This indicates a significant physical presence in the region, providing accessibility to a wide customer base.
Competitor analysis identifies key rivals and their customer overlap, informing strategies to differentiate and retain customers.
The top competitors for MayerS Bäckerei-Konditorei, based on cross-visitation, are Kauderer's Backstube (9.38%), L'Osteria (6.25%), McDonald's (6.25%), BrotHaus Café (3.13%), and Bäckerei Klingenmaier (3.13%). This data highlights the brands that share MayerS Bäckerei-Konditorei's customer base, informing competitive strategies.
Traffic workload identifies peak hours, enabling optimal staffing and resource allocation to enhance customer experience and operational efficiency.
The traffic workload analysis shows that MayerS Bäckerei-Konditorei experiences peak traffic between 8:00 and 11:00 (hod 8-10), with the highest workload at 10:00 (55.10%). This information can be used to optimize staffing levels during these peak hours to ensure efficient service.
Understanding consumer segments enables targeted marketing and product strategies, maximizing engagement and brand affinity.
MayerS Bäckerei-Konditorei's customer base shows a high affinity for women (index 94) and men (index 103). Among generations, Gen X is overrepresented (index 101), while Gen Y (index 67) and Gen Z (index 87) are underrepresented. This suggests targeted marketing toward Gen Y and Gen Z may improve engagement.