Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Mango is in the top 8% of brands
Sample of brands in the same percentile
See what factors influence Mango performance in the Bangladesh and how they change over time
See what factors influence Mango performance in the Bangladesh and how they change over time
Available by subscription
Available by subscription
An analysis of Mango' competitors in the Bangladesh
An analysis of Mango' competitors in the Bangladesh
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Mango holds the 92nd percentile in the Bangladesh Cafe & Restaurants market, indicating a leading position. This means Mango captures significant customer traffic relative to its peers. Performance peers within the same percentile are Amaya Food Gallery, Nababi Restaurant, সুরঞ্জনা ইকো ট্যুরিজম এন্ড রিসোর্ট, Time Square Food Court, পাপড়ি রেস্টুরেন্টে, and Fuoco - Mirpur 1.
Outlet count indicates brand reach and expansion, reflecting its ability to serve customers across different locations.
Mango has 1 outlet in the Sylhet Division of Bangladesh. This indicates a limited but present operational footprint in that specific geographic area, which indicates brand's presence.
Competitor analysis helps refine strategies, identify opportunities, and understand the competitive landscape for better positioning.
Customers of Mango also visit Tasty Treat, Maker's 2.0 Restaurant, Curious Restaurant, Hotel Rajmoni Exclusive, and শাহী ষ্টোর এন্ড কফি হাউজ. Each competitor shares 20% customer cross-visitation. This highlights key competitors and shared customer interests within the market.
Traffic workload by hour optimizes staffing, marketing, and resource allocation, aligning operations with peak customer activity periods.
Mango experiences peak traffic workload between 19:00 (7 PM) and 21:00 (9 PM), reaching over 90% of the maximum observed workload. Lowest traffic workload is observed between 0:00 (12 AM) and 6:00 (6 AM). This data allows for optimized resource allocation.