Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Kobehanaan is in the top 15% of brands
Sample of brands in the same percentile
See what factors influence Kobehanaan performance in the Japan and how they change over time
See what factors influence Kobehanaan performance in the Japan and how they change over time
Available by subscription
Available by subscription
An analysis of Kobehanaan' competitors in the Japan
An analysis of Kobehanaan' competitors in the Japan
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance percentile indicates a brand’s share of foot traffic, revealing its competitive strength and customer preference.
Kobehanaan's Market Performance is at the 85th percentile, placing it in the average/above average category. This indicates a solid market standing relative to competitors. Performance peers in the same percentile: 焼肉 牛愛 小山店, 二八そば ひらい, SaitamaYa Shokudo and Restaurant, 担々香麺アカナツメ, 煮干し中華そば 魚魚, 銀八.
Outlet distribution indicates market reach and expansion, directly influencing brand accessibility and revenue potential.
Kobehanaan has 8 outlets in Osaka Prefecture, 3 in Hyogo Prefecture and 1 in Nara Prefecture. Osaka Prefecture accounts for the largest portion of Kobehanaan's outlets.
Identifying key competitors through cross-visitation data helps refine competitive strategies and capture market share.
Kobehanaan's top competitors based on customer cross-visitation include Matsuya (25%), Osaka Ohsho (25%), 居酒屋はる (12.5%), 済州島テールスープ (12.5%), and Yoshinoya (12.5%). This indicates shared customer interests and potential areas for differentiation.
Traffic workload analysis highlights peak hours, enabling optimized staffing and resource allocation for enhanced customer service.
Kobehanaan experiences peak traffic workload between 12:00 and 14:00, with the highest workload at 60.36% at 13:00. Traffic is non-existent between 20:00 and 9:00.
Understanding consumer segments enables targeted marketing, tailoring strategies to resonate with specific demographics.
Kobehanaan shows high affinity with Men (118%) and Gen Y (189%). These segments are overrepresented among Kobehanaan's consumers. Women are underrepresented (68%).