Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Fry Bucket is in the top 2% of brands
Sample of brands in the same percentile
See what factors influence Fry Bucket performance in the Bangladesh and how they change over time
See what factors influence Fry Bucket performance in the Bangladesh and how they change over time
Available by subscription
Available by subscription
An analysis of Fry Bucket' competitors in the Bangladesh
An analysis of Fry Bucket' competitors in the Bangladesh
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing competitive strength and customer preference in the Cafe & Restaurants industry.
Fry Bucket holds a leading position with a market performance percentile of 98 in Bangladesh's Cafe & Restaurants sector. This signifies a very strong competitive standing. Performance peers include Ambrosia Restaurant Ltd, Mann O Salwa Restaurant and Party Centre, JoyKali Mistanna Bhandar, শখের হাঁড়ি রেস্তোরা - Shokher Hari Restora, Turkish Kabab Pizza, and Asia Sweets all within the same range.
Customer satisfaction reflects brand perception and loyalty, directly impacting revenue and long-term sustainability in the Cafe & Restaurants market.
Fry Bucket's overall customer satisfaction in Bangladesh is 60%, a 16 percentage point increase year-over-year. Dhaka Division reports 60% satisfaction. CSAT was highest in April 2025 (79.31%) and decreased to 43.24% by June 2025. Monitor trend closely to improve consistently.
Average check indicates customer spending per visit, crucial for assessing revenue generation and pricing strategy effectiveness in the Cafe & Restaurants market.
Fry Bucket's average check is 473.5 BDT, a 3.1% increase year-over-year. Dhaka Division mirrors the overall average check. Average check was lowest in April 2025 (444.44 BDT) and peaked in May and June 2025 (522.73 BDT), suggesting pricing strategy fluctuations.
Outlet count reflects brand reach and expansion strategy, indicating market penetration and potential for customer acquisition in Cafe & Restaurants.
Fry Bucket operates 15 outlets in Dhaka Division, Bangladesh. This indicates a focused regional presence within the Cafe & Restaurants industry. There is no change in number of outlets.
Identifying competitors through cross-visitation patterns helps refine marketing strategies and understand customer preferences in Cafe & Restaurants.
Customers who visit Fry Bucket also frequent Tokyo Kitchen, NORTH END coffee roasters, BFC (Best Fried Chicken), Burger Xpress - Shewrapara, and Chillox Aftabnagar. Tokyo Kitchen, NORTH END coffee roasters, BFC (Best Fried Chicken), Burger Xpress - Shewrapara share approximately 5.88% of Fry Bucket's customers, while Chillox Aftabnagar shares nearly 3.92%.
Analyzing traffic workload by hour optimizes staffing and resource allocation, ensuring efficient service during peak times in Cafe & Restaurants.
Fry Bucket experiences peak traffic between 17:00 and 21:00, with the highest workload around 21:00 (57.53%). Traffic is minimal between 0:00 and 8:00. This data can inform staffing and promotional strategies.