Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Emirgan Sütiş is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Emirgan Süti�� performance in the Turkey and how they change over time
See what factors influence Emirgan Süti�� performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Emirgan Süti��' competitors in the Turkey
An analysis of Emirgan Süti��' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Brand's share of foot traffic reveals competitive strength and customer preference in the Cafe & Restaurants industry.
Emirgan Sütiş, with a market performance of 99, is a leading brand. This high percentile indicates a strong market presence and customer preference compared to its peers like Nevada Coffee, HD İskender, Yahyazade Et Dünyası & Baklava, Mersinli Ciğerci Apo, Gloria Jean's Coffees and Site 2 Lokantası Abdurrahman Küçük Ovacık, all positioned at the 99th percentile.
CSAT is vital for understanding customer happiness, guiding improvements, and boosting loyalty and positive recommendations.
Emirgan Sütiş shows high customer satisfaction (87%), with an 18.6 percentage point increase year-over-year. Central Anatolia Region leads with 92%, up 34.6pp, while Marmara Region has 79%, up 9.4pp. CSAT fluctuated between 85.33% and 89.17% from April to June 2025, indicating overall positive customer sentiment.
Average check reveals customer spending habits, impacting revenue strategies and menu optimization for increased profitability.
Emirgan Sütiş's average check is 663.9 TRY, a 13% increase year-over-year. The Marmara Region has the highest average check at 713.8 TRY, while Central Anatolia Region has 597.1 TRY. The average check varied from 630.31 TRY to 702.38 TRY between April and June 2025, showcasing spending trends.
Outlet count shows brand reach and expansion, reflecting market presence and growth potential across different regions.
Emirgan Sütiş has 14 outlets in the Marmara Region, 3 in Central Anatolia Region, and 1 in the Aegean Region. This distribution indicates a strong presence in Marmara, with opportunities for growth in other regions.
Identifying competitors is essential for strategic positioning, benchmarking, and understanding market dynamics and competitive threats.
Emirgan Sütiş's top competitors based on customer cross-visitation are Köfteci Yusuf (3.40), Mado (3.40), Hafiz Mustafa 1864 (2.91), Kahve Dünyası (2.43), and The House Cafe (1.94). This data helps understand customer preferences and competitive landscape.
Traffic workload indicates peak hours, enabling efficient staffing, resource allocation, and optimized service delivery.
Emirgan Sütiş experiences peak traffic workload between 8 AM and 10 PM, with the highest activity around 8 PM (50.30). Traffic is lowest between 1 AM and 6 AM. This information helps optimize staffing and resource allocation.
Understanding consumer segments by gender and generation informs targeted marketing and positioning for increased engagement and affinity.
Emirgan Sütiş shows high affinity with women (139) and slightly lower affinity with men (82). Affinity index for Gen X is 239, indicating very high affinity, while Gen Y has an index of 68, suggesting lower engagement than average.