Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Dayali Roast Duck is in the top 10% of brands
Sample of brands in the same percentile
See what factors influence Dayali Roast Duck performance in the China and how they change over time
See what factors influence Dayali Roast Duck performance in the China and how they change over time
Available by subscription
Available by subscription
An analysis of Dayali Roast Duck' competitors in the China
An analysis of Dayali Roast Duck' competitors in the China
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Dayali Roast Duck holds a leading market position in China's Cafe & Restaurants industry with a percentile of 90, placing it in the top 10% of brands. This indicates a strong market standing relative to competitors like O Santos, Golden Valley, Mr. Shi's Dumplings, Ho Kee Dessert, Shui Kee, and Tosca Di Angelo, which share a similar percentile.
Outlet count indicates brand reach and expansion strategy, reflecting market penetration and growth potential.
Dayali Roast Duck operates 58 outlets across China, with a strong presence in Beijing (48 outlets, 100% of the total). Henan has 4 outlets (8.33%), while Inner Mongolia, Liaoning, Sichuan, Heilongjiang and Guangxi each have 1-2 outlets.
Competitor analysis reveals market dynamics, helping to refine strategies and identify opportunities for differentiation and customer acquisition.
Dayali Roast Duck's customers also frequent KFC (40% cross-visitation). Annie's Italian Restaurant, Layatou Characteristic Restaurant, Mamma Mia Restaurant & Bar Pizza, and Siji Minfu each have a 20% cross-visitation rate.
Understanding traffic workload helps optimize staffing, resource allocation, and service delivery during peak hours for better customer experience.
Peak traffic workload for Dayali Roast Duck occurs between 12:00 PM and 2:00 PM, with highest traffic at 53.14% at 13:00. Traffic gradually increases from 9:00 AM, declines after 3:00 PM, and is non-existent between 10:00 PM and 8:00 AM.
Understanding consumer segments allows for targeted marketing strategies, optimizing product offerings and messaging to resonate with key demographics.
Dayali Roast Duck demonstrates high affinity with women (index 73) and men (index 114). The brand indexes very strongly with Gen X (index 133) and Gen Z (index 226) suggesting considerable interest among these younger consumer segments.