Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Cinnabon is in the top 18% of brands
Sample of brands in the same percentile
See what factors influence Cinnabon performance in the Peru and how they change over time
See what factors influence Cinnabon performance in the Peru and how they change over time
Available by subscription
Available by subscription
An analysis of Cinnabon' competitors in the Peru
An analysis of Cinnabon' competitors in the Peru
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals competitive strength, reflecting customer preference within the Cafe & Restaurants industry in Peru.
Cinnabon's market performance in Peru is at the 82nd percentile, indicating an average to above average market standing. This suggests Cinnabon captures more foot traffic than approximately 82% of brands in Peru's Cafe & Restaurants industry. Performance peers in the same percentile range include Soho Latino Restobar, El Tambo Restaurant - Piura, Chicharrones Jireh, Dacsabor restaurant, Patragonia Pizzas y Empanadas, and GOUR MEAT (CARNES Y PARRILLAS) San borja.
Outlet count indicates brand reach and market presence, influencing accessibility and revenue generation.
Cinnabon has 10 outlets in Lima and 2 in Callao, reflecting its distribution strategy in Peru. Lima represents a more significant market presence with 83.33% of total outlets.
Competitor analysis identifies key rivals and customer overlap, informing differentiation and market strategy.
Cinnabon shares customer visitation with Haití Café - Bar - Restaurant, Café Grosso, Me Late a Café, KFC, and Kaypacha Restaurant; 25% cross-visitation with each. This indicates these brands attract a portion of Cinnabon's customer base.
Traffic workload analysis reveals peak hours and demand patterns, optimizing staffing and resource allocation.
Cinnabon's peak traffic workload occurs between 12 PM and 8 PM, with the highest workload at 1:00 PM (60.82%). Traffic significantly decreases after 9 PM, indicating the need to optimize resources during peak times.