Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Calavera Restaurant is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Calavera Restaurant performance in the Italy and how they change over time
See what factors influence Calavera Restaurant performance in the Italy and how they change over time
Available by subscription
Available by subscription
An analysis of Calavera Restaurant' competitors in the Italy
An analysis of Calavera Restaurant' competitors in the Italy
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reflects brand’s share of foot traffic, revealing its competitive strength and customer preference.
Calavera Restaurant, with a market performance of 99, is a leading brand. This high percentile indicates a dominant position, suggesting strong customer preference and competitive advantage within the Cafe & Restaurants industry in Italy. Performance peers: Trivè Time, Trattoria Zà Zà, Nespresso, Camillo dal 1890, Ristorante La Piazza, Amy Sushi.
Customer satisfaction is key to loyalty, reflecting service quality and customer experience, directly impacting repeat business and brand reputation.
Calavera Restaurant boasts an 86% customer satisfaction, a 16.8 percentage point increase year-over-year, indicating a significant improvement in customer experience. High satisfaction across states like Piedmont (95%), Lazio (93%), and Lombardy (90%) confirms consistent service quality.
Average check reveals customer spending habits, influencing revenue and profitability. Monitoring this KPI is crucial for pricing and menu optimization.
Calavera Restaurant's overall average check is 24.5 EUR, a 1% increase year-over-year, suggesting slightly higher customer spending. Tuscany leads with 27.4 EUR. Consistent tracking helps optimize menu and pricing strategies.
Outlet count indicates market presence and expansion strategy, reflecting brand reach and growth potential within a specific region.
Calavera Restaurant has a total of 13 outlets in Lombardy, indicating a strong presence there. Piedmont has 5 outlets, while Tuscany and Emilia-Romagna each have 3. This distribution reveals the brand's strategic focus and regional penetration.
Analyzing competitors shows market dynamics and consumer preferences, helping businesses refine strategies for competitive advantage and customer retention.
Calavera Restaurant's top competitors are Roadhouse Restaurant (16.74%), Billy Tacos (14.78%), and Albergo Ristorante Villanuova (14.57%), based on cross-visitation data. Understanding these preferences enables Calavera to refine its offerings and attract more customers.
Traffic workload reveals peak hours, enabling efficient staffing and resource allocation to maximize customer satisfaction and operational effectiveness.
Calavera Restaurant experiences peak traffic between 12:00 and 14:00, and again from 18:00 to 22:00, with highest workload at 20:00 (48.76). There is no traffic from 0:00 to 11:00. Optimizing staff and resources during these peak times is crucial.
Understanding consumer segments informs targeted marketing, improving engagement and brand affinity by tailoring messages to specific demographics.
Calavera Restaurant shows a high affinity index for Women (115), Gen Y (115) and Gen Z (126) consumers, whereas Men (88) and Gen X (88) are under-indexed. This suggests that the brand resonates more strongly with younger generations and women.