Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Brew Mood Coffee & Tea is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Brew Mood Coffee & Tea performance in the Turkey and how they change over time
See what factors influence Brew Mood Coffee & Tea performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Brew Mood Coffee & Tea' competitors in the Turkey
An analysis of Brew Mood Coffee & Tea' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows the brand’s share of foot traffic, revealing its competitive strength and customer preference in the Cafe & Restaurants industry.
Brew Mood Coffee & Tea holds the 99th percentile, which means its market performance is leading. This suggests a strong competitive position relative to peers like Sille Konak Restaurant, Take Sushi Cihangir, Enberi Cafe, Çorum Marmaris Döner, KALEİÇİ ŞAMPİYON RESTAURANT, and Şampiyon Kokoreç who share a similar high percentile.
Customer satisfaction (CSAT) indicates how well the brand meets customer expectations, influencing loyalty and repeat business in the competitive market.
Overall CSAT for Brew Mood Coffee & Tea is 71%, slightly down by 0.4pp year-over-year. Central Anatolia Region shows a significant decrease (-6.4pp), while the Aegean Region shows increase (+6.5pp). Marmara Region experienced a substantial drop (-68.5pp). The CSAT dynamic data shows fluctuations between April and June 2025.
Average check reflects customer spending per transaction, impacting revenue. Monitoring this KPI helps in pricing strategies and promotional effectiveness.
The overall average check for Brew Mood Coffee & Tea is 224.1 TRY, a 20.1% increase year-over-year. Aegean Region has the highest average check at 230.6 TRY, while Central Anatolia Region has an average check of 206.3 TRY. Dynamic data shows fluctuations between April and June 2025.
Number of outlets indicates brand reach and market penetration, influencing accessibility and overall brand visibility across different regions.
Brew Mood Coffee & Tea has the most outlets in the Aegean Region (22), followed by Central Anatolia Region (4). Mediterranean Region (3), Marmara Region and Black Sea Region each have (2) outlets. This distribution highlights regional focus areas for the brand.
Identifying key competitors helps refine strategies. Cross-visitation reveals which brands attract similar customers, showing direct competition.
Köfteci Yusuf has the highest cross-visitation (9.23%), indicating it attracts a significant portion of Brew Mood Coffee & Tea's customers. Ohannes Burger and Tavuk Dünyası share 4.62% cross-visitation, while Coffy and Bravo Patiserie each have 3.08%.
Understanding traffic workload by hour of day (HOD) informs staffing and promotional strategies, optimizing resource allocation during peak times.
Traffic workload is highest between 18:00 and 22:00, peaking at 55.32% at 21:00. The lowest traffic workload is between 2:00 and 5:00. This data suggests that evenings are the busiest times for Brew Mood Coffee & Tea.