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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Bone's is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Bone's performance in the Denmark and how they change over time
See what factors influence Bone's performance in the Denmark and how they change over time
Available by subscription
Available by subscription
An analysis of Bone's' competitors in the Denmark
An analysis of Bone's' competitors in the Denmark
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Bone's has a market performance percentile of 99, indicating a leading position. This means Bone's captures a significant portion of customer visits compared to competitors. Performance peers in the same percentile range include Restaurant Flammen, Reffen - Copenhagen Street Food, Zócalo - Fresh Happy Mex, Warpigs Brewpub, Wokshop, and Gasoline Grill.
Customer satisfaction is a key indicator of loyalty and brand perception, influencing future revenue and growth.
Bone's overall customer satisfaction is 71%, a decrease of 2 percentage points year-over-year. Satisfaction varies by region, with Central Denmark Region showing the highest (76%) and North Denmark Region the lowest (65%). The downward trend indicates a potential need to improve customer experience.
Average check reflects customer spending habits and pricing strategy effectiveness, impacting overall revenue.
Bone's overall average check is 340 DKK, a decrease of 10.5% year-over-year. The average check varies by region, with Central Denmark Region having the highest (362.4 DKK) and Region Zealand the lowest (278.9 DKK). The decline suggests a change in customer spending or pricing strategy impact.
Number of outlets indicates brand reach and market presence, influencing accessibility and revenue potential.
Bone's has the most outlets in the Central Denmark Region (9). Region of Southern Denmark has 6 outlets, North Denmark Region has 4 outlets, while both Region Zealand and Capital Region of Denmark have 3 outlets each. The distribution highlights regional focus areas for the brand.
Understanding key competitors helps refine strategies to capture market share and improve customer offerings.
Bone's top competitors based on customer cross-visitation are McDonald's (17.56%), Sunset Boulevard (9.32%), Restaurant Flammen (7.53%), Burger King (7.17%), and Jensens Bøfhus (2.15%). This indicates Bone's customers also frequently visit these fast-food and restaurant chains.
Traffic workload analysis helps optimize staffing and resource allocation to meet customer demand efficiently.
Bone's experiences peak traffic workload between 17:00 and 19:00, with the highest workload at 18:00 (66.23). Traffic is minimal before 10:00 and after 21:00. This information can inform staffing and promotional strategies.
Analyzing consumer segments enables targeted marketing and product positioning strategies to maximize engagement.
Bone's consumer base shows a high affinity among women, with an affinity index of 84. The brand also attracts Gen X and Gen Y customers, indicated by affinity indexes of 99 and 96 respectively. Gen Z is underrepresented with an index of 62.