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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Sichuan Restaurant performance in the China and how they change over time
See what factors influence Sichuan Restaurant performance in the China and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Sichuan Restaurant' competitors in the China
An analysis of Sichuan Restaurant' competitors in the China
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Aug – Oct 25
Sichuan Restaurant is in the lower 5% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Sichuan Restaurant's market performance is in the lower 5% in China's Cafe & Restaurants industry, indicating a critically low market standing. This means the brand captures significantly less foot traffic compared to its competitors. Performance peers in the same percentile range include Ajay, Chuen Sing Noodle, Shoken, Maison FLO, 701 place cafe n restaurant, and Chuan Palace.
Competitor analysis identifies key rivals and customer preferences, informing competitive strategies and market positioning.
The top competitors for Sichuan Restaurant, based on cross-visitation, include Kucaotan, Mingji Fish Restaurant, Maquan Mixed Noodles Restaurant, Chuanjiang Restaurant, and Bu Ridingle. A cross-visitation rate of 50% indicates that half of Sichuan Restaurant's customers also visit these establishments.
Traffic workload analysis optimizes staffing and resource allocation, enhancing operational efficiency and customer experience.
Sichuan Restaurant experiences peak traffic workload between 10:00 AM and 9:00 PM, with the highest workload at 45.98 between 9:00 PM and 10:00 PM. Traffic is minimal during the early morning hours (0:00 AM - 9:00 AM) and late night (10:00 PM - 11:00 PM).
Understanding consumer segments enables targeted marketing, improving engagement and ROI by tailoring strategies to specific demographics.
Women are under-indexed (49%) while Men are over-indexed (136%) among Sichuan Restaurant's consumers. Gen X consumers are significantly over-indexed (414%), indicating a high affinity for the brand compared to other generations.