Search among the top brands by number of locations
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Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Saffron Restaurant performance in the India and how they change over time
See what factors influence Saffron Restaurant performance in the India and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Saffron Restaurant' competitors in the India
An analysis of Saffron Restaurant' competitors in the India
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
Saffron Restaurant is in the lower 39% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market Performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Saffron Restaurant's Market Performance is at the 39th percentile, indicating a below average/lagging position. This means the brand captures less foot traffic compared to most competitors. Performance peers in the same percentile include Utsav Dhaba, MARBELLA MULTICUISINE ROOFTOP, TBC Sky Lounge, Pa Pa Ya, Voyage Multi Cuisine Restaurant, and DVG BENNE DOSA.
Customer Satisfaction reflects customer happiness, impacting loyalty, brand reputation, and revenue. High CSAT scores often correlate with repeat business.
Saffron Restaurant's overall customer satisfaction (CSAT) is 81%, a 5.6 percentage point increase year-over-year. Gujarat shows the highest CSAT at 90%, while Maharashtra has the lowest at 53%. Punjab and Rajasthan also show decreased CSAT. The trend shows CSAT fluctuating between 79.75% and 83.64% during the observed period.
Average Check reveals spending per customer, crucial for revenue forecasting and menu optimization. It reflects pricing strategy and customer purchasing behavior.
Saffron Restaurant's overall average check is INR 763.40, an 8.2% increase year-over-year. Maharashtra has the highest average check at INR 1100.00, while Rajasthan has the lowest at INR 633.30. The average check fluctuated between INR 733.33 and INR 782.14 during the observed period.
Number of Outlets indicates brand reach and expansion strategy. A growing number of outlets often signals increasing market presence and brand recognition.
Saffron Restaurant has the most outlets in Gujarat (9), followed by Maharashtra (5), Rajasthan (4), Punjab (2), and Telangana (1). This distribution shows a concentration of outlets in Gujarat and Maharashtra.
Competitor analysis identifies key rivals and their market share, informing competitive strategies and differentiation efforts to attract and retain customers.
Saffron Restaurant's top competitors based on customer cross-visitation are Domino's Pizza (4.46%), Rangoli Ice Cream (2.68%), Mad Over Grills, Manjalpur (2.68%), Mad Over Grills (1.79%), and Kamini Garden Family Restro & Bar (1.79%). This indicates shared customer interest with these brands.
Traffic Workload reveals peak hours, enabling efficient staffing and resource allocation. Understanding traffic patterns optimizes customer experience and operational efficiency.
Saffron Restaurant experiences peak traffic workload between 19:00 and 21:00, with the highest workload at 20:00 (65.57%). Traffic is significantly lower during early morning hours. This data helps optimize staffing and resource allocation during peak times.
Consumer segments inform targeted marketing. Gender and generation affinity insights refine messaging and positioning for maximum impact and engagement.
Saffron Restaurant's customer base shows a higher affinity towards women (71%) and Gen Y (108%). Men are overrepresented (113%) while Gen X shows 89% and Gen Z is underrepresented (44%). This suggests marketing strategies should consider the preferences and behaviors of women and Gen Y.