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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
See what factors influence Pollos Chuy performance in the Bolivia and how they change over time
See what factors influence Pollos Chuy performance in the Bolivia and how they change over time
Available by subscription
Available by subscription
An analysis of Pollos Chuy' competitors in the Bolivia
An analysis of Pollos Chuy' competitors in the Bolivia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
In Cafés & Restaurants
·Jun – Aug 25
Pollos Chuy is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market Performance reveals brand's share of foot traffic, reflecting competitive strength and customer preference in the Cafe & Restaurants industry.
Pollos Chuy holds a leading position with a 99th percentile, placing it in the top 1% of brands. This indicates a strong market presence compared to peers like Salteñeria El Patio, La marmota resto bar, Hard Rock Cafe, Oliva restaurant, Tuesday Prado, and Restaurante El Arriero, which are in the same percentile range.
Customer Satisfaction measures how well Pollos Chuy meets customer expectations, influencing loyalty and repeat business in the Cafe & Restaurants sector.
Customer satisfaction for Pollos Chuy stands at 43%, a 9 percentage point increase year-over-year. Santa Cruz shows a CSAT of 44%, with a 9.8 percentage point growth. CSAT varied significantly over the measured period, with a low of 15.38% in July and a high of 63.64% in June.
Average Check reflects the amount customers spend per visit, indicating pricing strategy effectiveness and customer spending habits in Cafe & Restaurants.
The overall average check for Pollos Chuy is 42 VES, showing a 2.4% increase year-over-year. Santa Cruz has an average check of 42.4 VES with no growth recorded. Average check values fluctuated during the period, ranging from 37.5 VES to 50 VES.
Number of Outlets indicates the brand's reach and expansion, critical for market penetration and accessibility in the Cafe & Restaurants industry.
Pollos Chuy has a total of 22 outlets. Santa Cruz has 21 outlets, representing the majority of locations, while Tarija has only 1 outlet. Outlet distribution is heavily concentrated in Santa Cruz.
Identifying competitors reveals direct alternatives for Pollos Chuy's customers, crucial for strategic positioning and competitive advantage.
Pollos Chuy's top competitors are Starbucks (13.95% cross-visitation), Campeón (6.98%), Pana Fast Food (6.98%), Pollo Mairaneño (6.98%), and Casa del Camba (6.98%). Starbucks shows the highest overlap in customer visitation.
Traffic Workload reveals peak hours, crucial for staffing and resource allocation to meet demand efficiently in the Cafe & Restaurants business.
Pollos Chuy experiences peak traffic workload between 11:00 AM and 10:00 PM, with the highest traffic around 1:00 PM. Traffic is minimal during the early morning hours (3:00 AM - 10:00 AM).
Understanding Consumer Segments tailors marketing efforts, aligning messaging and products to specific demographics, boosting engagement and ROI.
Women are overrepresented among Pollos Chuy's consumers (affinity index of 104), while men are slightly underrepresented (affinity index of 97). Gen X consumers show high affinity (affinity index of 427), suggesting strong engagement from this generation.