Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Osmanlı Tulumbacısı performance in the Turkey and how they change over time
See what factors influence Osmanlı Tulumbacısı performance in the Turkey and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
An analysis of Osmanlı Tulumbacısı' competitors in the Turkey
An analysis of Osmanlı Tulumbacısı' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Aug – Oct 25
Osmanlı Tulumbacısı is in the lower 24% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Osmanlı Tulumbacısı's MARKET PERFORMANCE is at the 24th percentile, indicating a below average market standing. This means the brand captures less foot traffic compared to most competitors in Turkey's Cafe & Restaurants industry. Performance peers in the same percentile range include Stalk, Maydonoz Döner Bandırma, Salda gölü orman restaurant, Avlu Restaurant Fındıklı/Rize, Lifano Bakery, and Etçi Beyler.
Competitor analysis identifies key rivals and customer overlap. Understanding cross-visitation informs competitive strategies and marketing efforts.
Köfteci Yusuf is the top competitor with a 13.33% cross-visitation rate, meaning 13.33% of Osmanlı Tulumbacısı's customers also visit Köfteci Yusuf. Other competitors include YESEMEK GAZİANTEP MUTFAĞI, Resto Han, GUA Coffee Company Özlüce Bursa, and Ojua Coffee, each with a 6.67% cross-visitation rate.
Traffic workload by hour reveals peak times, enabling efficient staffing and resource allocation to optimize customer experience.
Traffic workload peaks between 11:00 AM and 8:00 PM, with the highest traffic around 5:00 PM (48.63%). Traffic is minimal between midnight and 8:00 AM. This data suggests optimal staffing should focus on the late morning to evening hours.