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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Oqtepa Lavash performance in the Uzbekistan and how they change over time
See what factors influence Oqtepa Lavash performance in the Uzbekistan and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Oqtepa Lavash' competitors in the Uzbekistan
An analysis of Oqtepa Lavash' competitors in the Uzbekistan
Search among the top brands by number of locations
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Oqtepa Lavash is in the top 1% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance reflects brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Oqtepa Lavash holds a leading market position at the 99th percentile. This high percentile signifies a strong brand presence, indicating it outperforms most competitors in attracting customers. Performance peers include Besh Qozon, Emirhan restaurant, Kamolon Osh, Bellissimo Pizza, Like Cafe, and Cafe “Milliy Taomlar”.
Customer satisfaction (CSAT) reflects brand perception, impacting loyalty and growth. Tracking CSAT ensures continuous improvement and strengthens competitive positioning.
Oqtepa Lavash shows an 80% overall customer satisfaction, a 30.8 percentage point increase year-over-year. Tashkent Region leads with 93% satisfaction, up 54.3 percentage points, while Fergana Region lags at 20%, down 25.5 percentage points, revealing regional variances requiring tailored strategies.
Average check indicates customer spending per visit. Tracking this metric helps optimize pricing strategies and understand customer purchasing behavior.
The overall average check for Oqtepa Lavash is 148.2K UZS, a 73.6% increase year-over-year. Tashkent Region has the highest average check at 176.9K UZS. Samarqand Region has the lowest average check at 93.8K UZS, indicating regional economic differences or menu preferences.
The number of outlets indicates brand reach and market presence. Tracking this helps assess expansion strategies and market penetration effectiveness.
Oqtepa Lavash has 15 outlets in Tashkent Region, representing the largest concentration. Fergana Region has 5 outlets, Namangan Region has 3, while Andijan and Samarqand Regions each have 2, and Xorazm Region has 1, showing varied regional market coverage.
Identifying key competitors through cross-visitation helps refine strategies, understand market dynamics, and improve competitive advantage.
Evos is the top competitor with a 11.24% cross-visitation rate. Other key competitors include O!Kafe - Buyuk ipak Yo'li and Besh Qozon, each with 6.74%, followed by Bellissimo Pizza and KFC, each at 5.62%, revealing primary competitive overlaps.
Traffic workload analysis helps optimize staffing and resource allocation to meet demand effectively, enhancing operational efficiency and customer experience.
Peak traffic workload for Oqtepa Lavash occurs at 9 PM (63.28), with high activity from 6 PM to 10 PM. The lowest traffic is between 3 AM and 5 AM, indicating the need for adjusted operational strategies based on hourly demand variations.
Understanding consumer segments by gender and generation informs targeted marketing, improves customer engagement, and strengthens brand positioning.
Women are overrepresented in customer base with 78 affinity index. Men are underrepresented with an affinity index of 111. Gen Z shows the highest affinity (136), while Gen Y and Gen X show affinity indexes of 103 and 99 respectively.