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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Mandarin Oak performance in the India and how they change over time
See what factors influence Mandarin Oak performance in the India and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Mandarin Oak' competitors in the India
An analysis of Mandarin Oak' competitors in the India
Search among the top brands by number of locations
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Mandarin Oak is in the top 14% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows Mandarin Oak's competitive strength and customer preference within the Cafe & Restaurants industry in India.
Mandarin Oak's MARKET PERFORMANCE percentile is 86, indicating an average/above average market standing. This shows a solid position in the industry. Performance peers in the same percentile range include Lok Narayan Fast Foods and Restaurants, Calcutta Pi, Grand Spicy Bawarchi, Tapri Tales, Om Shanti Shanti Cafe, and Nona Shona Chill Point Cafe.
Number of outlets reflects brand reach and expansion, vital for assessing market penetration in the Cafe & Restaurants industry.
Mandarin Oak has 20 outlets in Maharashtra, 7 in Tamil Nadu, 4 in Delhi, 2 each in Karnataka and Haryana, and 1 each in West Bengal, Punjab and Uttar Pradesh. Maharashtra is the strongest state for Mandarin Oak.
Competitor analysis helps Mandarin Oak understand market dynamics and refine strategies to gain a competitive edge.
Mandarin Oak's customers also visit O.C.H.Hotel, NIK BAKER'S, GOOD FLIPPIN'BURGERS, Pizza wings, and Aditi Hotel. Each of these competitors sees 12.5% cross-visitation from Mandarin Oak's customer base.
Traffic workload indicates peak hours, allowing for optimized staffing and resource allocation to enhance customer experience.
Mandarin Oak experiences peak traffic workload between 9 AM and 10 PM, with the highest workload around 8 PM (47.09). Traffic is lowest between 4 AM and 7 AM.
Understanding consumer segments enables targeted marketing, optimizing engagement and brand affinity within the Cafe & Restaurants sector.
Men (134%) and Gen Y (134%) show high affinity towards Mandarin Oak. These segments are overrepresented, indicating higher-than-average engagement with the brand.