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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Lemon performance in the Iceland and how they change over time
See what factors influence Lemon performance in the Iceland and how they change over time
Available by subscription
Available by subscription
An analysis of Lemon' competitors in the Iceland
An analysis of Lemon' competitors in the Iceland
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
·Jun – Aug 25
Lemon is right in the middle
Sample of brands in the same percentile
Search among the top brands by number of locations
Cafés & Restaurants
Market performance reveals brand's share of foot traffic, indicating competitive strength and customer preference in the cafe industry.
Lemon holds the 48th percentile in Iceland's Cafe & Restaurants industry, classifying it as below average. This position signifies a need to improve market share. Performance peers within a similar range include: Kallabakarí ( Brauða og Kökugerðin ), Lókal Bistro, Apótekarastofan, Ísbúðin Akureyri, Jómfrúin - Scandinavian Kitchen, and ÓX.
Number of outlets indicates brand reach and market presence, reflecting growth strategy and geographic distribution.
Lemon has a total of 14 outlets in Iceland, with 9 located in the Capital Region. The presence is lower in Western, Eastern, Southern Peninsula and Northeastern regions, each having 2, 1, 1, and 1 outlets, respectively. This distribution highlights a concentration in the capital.
Identifying key competitors through cross-visitation helps understand the competitive landscape and customer preferences.
Lemon's customers also frequent Reykjavík Chips, Askur Pizzeria, Mosfellsbakarí, Pylsubarinn, and Arabian Taste, each with a cross-visitation rate of 25%. These brands represent key competitors that Lemon's customer base also patronizes.
Analyzing traffic workload by hour helps optimize staffing and resource allocation to meet customer demand effectively.
Lemon experiences peak traffic workload between 11 AM and 6 PM, with the highest workload at 2 PM (56.57). Traffic is minimal during early morning and late night hours. This data informs staff scheduling and operational adjustments.