Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Chocolates performance in the Brazil and how they change over time
See what factors influence Chocolates performance in the Brazil and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
·Aug – Oct 25
Chocolates is in the lower 17% of brands
Sample of brands in the same percentile
An analysis of Chocolates' competitors in the Brazil
An analysis of Chocolates' competitors in the Brazil
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile indicates brand's share of foot traffic, revealing its competitive strength and customer preference.
Chocolates is in the lower 17% of brands in Brazil's Cafe & Restaurants industry, indicating a critically low market performance. This suggests a need to improve its competitive standing. Performance peers in the same range include Frutta e Crema Gelateria, Bar do Alemão, Panificação Luanda, Bia Hoi SP, RESTAURANTE CASARAO, and Restaurante Caxambu.
Competitor analysis identifies key rivals and cross-visitation patterns, informing competitive strategies and market positioning.
Customers of Chocolates also frequently visit Padaria Pão Mania, Habib's, Burger King, and McDonald's (all at 11.76% cross-visitation), indicating these are key competitors. Pizzarazzo Olimpia has a lower cross-visitation rate of 5.88%.
Traffic workload by hour reveals peak times, enabling efficient staffing, resource allocation, and optimized customer experience.
Chocolates experiences peak traffic workload between 12:00 PM and 4:00 PM, with the highest workload at 3:00 PM (54.73% and 54.80%). Traffic is significantly lower during early morning hours.