Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence BBQ performance in the South Korea and how they change over time
See what factors influence BBQ performance in the South Korea and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
An analysis of BBQ' competitors in the South Korea
An analysis of BBQ' competitors in the South Korea
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jul – Sep 25
Sample of brands in the same percentile
Cafés & Restaurants
Market performance shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
BBQ's market performance is 0.00, which is critically low. This indicates a significantly small market share compared to competitors in South Korea's Cafe & Restaurants industry. Performance peers include 코리아나한식뷔페, 유진회집, 스시노 백쉐프, 소백양훠궈 샤브샤브무한리필, 미각 아구 동태 해물찜, and 도야짬뽕.
Outlet count indicates brand reach and market penetration, influencing accessibility and brand visibility.
BBQ has a limited number of outlets in South Korea. North Chungcheong, Jeonbuk State, and South Gyeongsang each have 2 outlets, while South Jeolla, North Gyeongsang, and South Chungcheong each have 1. This suggests a focused, rather than widespread, presence.
Competitor analysis identifies key rivals and customer overlap, informing competitive strategies and differentiation efforts.
BBQ's customers also frequently visit 쿠우쿠우 청주점, 상무초밥 청주점, Myeonsigdang, 부산오뎅, and 신대박부속구이. All have a cross-visitation rate of 100.00, indicating a significant overlap in customer base and potential direct competition.
Traffic workload analysis optimizes staffing and resource allocation, enhancing operational efficiency and customer experience.
BBQ experiences peak traffic between 17:00 and 21:00, with the highest workload at 19:00 (62.43). Traffic is minimal between midnight and 10:00. This data informs optimal staffing and resource allocation during peak hours.